Dr. K. A. Paari
My Social Links

Dr. K. A. Paari

Assistant Professor
CHRIST (Deemed to be University), India

Highest Degree
Ph.D. in Biotechnology from Pondicherry Central Unversty, India

Share this Profile

Area of Interest:

Animal and Veterinary Sciences
100%
Zoology
62%
Animal Biotechnology
90%
Animal Microbiology
75%
Animal Health
55%

Research Publications in Numbers

Books
0
Chapters
0
Articles
0
Abstracts
0

Selected Publications

  1. Paari, K.A., R. Rajendran, I. Khan and V. Arul, 2018. Synthesis and characterization of nisin loaded TPP cross linked chitosan nanoparticles. Int. J. Res. Applied Sci. Eng. Technol., 6: 562-569.
    Direct Link  |  
  2. Lalitha, P., P. Gayathri and K.A. Paari, 2018. Cytotoxicity activity of crude extract produced by marine isolate (MS19) from sea water collected from bay of Bengal, India. Mapana-J. Sci., Vol. 17. .
    Direct Link  |  
  3. Paari, K.A., C.H. Jeon, H.S. Choi, S.H. Jung and J.H. Kim, 2016. Molecular detection of kudoa septempunctata (myxozoa: Multivalvulida) in sea water and marine invertebrates. Fish. Aquat. Sci., 20: 16-16.
    CrossRef  |  Direct Link  |  
  4. Pattukumar, V., P. Kanmani, R.S. Kumar, N. Yuvraj, A. Paari and V. Arul, 2014. Enhancement of innate immune system, survival and yield 1 in Peneaus monodon reared in ponds using Streptococcus phocae PI80 isolated from shrimp intestine. Aquacult. Nutr., 20: 505-513.
    CrossRef  |  Direct Link  |  
  5. Yuvaraj, N., P. Kanmani, R. Satishkumar, A. Paari, V. Pattukumar and V. Arul, 2013. Antinociceptive and anti-inflammatory activities of Sargassum wightii and Halophila ovalis sulfated polysaccharides in experimental animal models. J. Med. Food, 16: 740-748.
    CrossRef  |  Direct Link  |  
  6. Pattukumar, V., P. Kanmani, R.S. Kumar, N. Yuvraj and K.A. Paari, 2013. Improved resistance to Vibrio parahaemolyticus in black tiger shrimp Penaeus monodon treated with Streptococcus phocae PI80 and Bacillus subtilis: Survival and immune response in resistant shrimp. Israeli J. Aquacult.-Bamidgeh, 65: 1-10.
    Direct Link  |  
  7. Kumar, R.S., P. Kanmani, N. Yuvaraj, K.A. Paari, V. Pattukumar and V. Arul, 2013. Traditional indian fermented foods: A rich source of lactic acid bacteria. Int. J. Food Sci. Nutr., 64: 415-428.
    CrossRef  |  Direct Link  |  
  8. Kanmani, P., R.S. Kumar, N. Yuvaraj, K.A. Paari, V. Pattukumar and V. Arul, 2013. Probiotics and its functionally valuable products: A review. Crit. Rev. Food Sci. Nutr., 53: 641-658.
    CrossRef  |  Direct Link  |  
  9. Kanmani, P., K. Suganya, N. Yuvaraj, V. Pattukumar, K.A. Paari and V. Arul, 2013. Synthesis and functional characterization of antibiofilm exopolysaccharide produced by Enterococcus faecium MC13 isolated from the gut of fish. Applied Biochem. Biotechnol., 169: 1001-1015.
    CrossRef  |  Direct Link  |  
  10. Yuvaraj, N., P. Kanmani, R. Satishkumar, A. Paari, V. Pattukumar and V. Arul, 2012. Seagrass as a potential source of natural antioxidant and anti-inflammatory agents. Pharm. Biol., 50: 458-467.
    CrossRef  |  Direct Link  |  
  11. Paari, K.A., H.K. Naidu, P. Kanmani, R.S. Kumar, N. Yuvaraj, V. Pattukumar and V. Arul, 2012. Evaluation of irradiation and heat treatment on antioxidant properties of fruit peel extracts and its potential application during preservation of goat fish Parupeneus indicus. Food Bioprocess Technol., 5: 1860-1870.
  12. Paari, A., P. Kanmani, R. Satishkumar, N. Yuvaraj, V. Pattukumar, M. Agrawal and V. Arul, 2012. The combined effect of irradiation and antioxidant packaging on shelf life extension of goat fish (Parupeneus indicus): Microbial, chemical and EPR spectral assessment. J. Food Proc. Preserv., 36: 152-160.
    CrossRef  |  Direct Link  |  
  13. Paari, A., P. Kanmani, R. Satishkumar, N. Yuvaraj, V. Pattukumar and V. Arul, 2012. Potential function of a novel protective culture Enterococcus faecium-MC13 isolated from the gut of Mughilcephalus: Safety assessment and its custom as biopreservative. Food Biotechnol., 26: 180-197.
    CrossRef  |  Direct Link  |  
  14. Kumar, R.S., P. Kanmani, N. Yuvaraj, K.A. Paari, V. Pattukumar, C. Thirunavukkarasu and V. Arul, 2012. Lactobacillus plantarum AS1 isolated from south Indian fermented food Kallappam suppress 1, 2-dimethyl hydrazine (DMH)-induced colorectal cancer in male wistar rats. Applied Biochem. Biotechnol., 166: 620-631.
    CrossRef  |  Direct Link  |  
  15. Kanmani, P., R.S. Kumar, N. Yuvaraj, K.A. Paari, V. Pattukumar and V. Arul, 2012. Erratum to “effect of cryopreservation and microencapsulation of lactic acid bacterium Enterococcus faecium MC13 for long term storage. Biochem. Eng. J., 63: 135-136.
    CrossRef  |  Direct Link  |  
  16. Kanmani, P., R.S. Kumar, N. Yuvaraj, K.A. Paari, V. Pattukumar and V. Arul, 2012. Application of response surface methodology in optimization of growth medium for enhanced natural preservative bacteriocin production by probiotic bacterium. Natural Prod. Res., 26: 1539-1543.
    CrossRef  |  Direct Link  |  
  17. Yuvaraj, N., P. Kanmani, R. Satishkumar, K.A. Paari, V. Pattukumar and V. Arul, 2011. Extraction, purification and partial characterization of Cladophora glomerata against multidrug resistant human pathogen Acinetobacter baumannii and fish pathogens. World J. Fish Mar. Sci., 3: 51-57.
    Direct Link  |  
  18. Paari, A., K. Paulraj, S. Ramraj, Y. Neelkandan, P. Vellaiyan, P. Siva and A. Venkatesan, 2011. Erratum to: Biopreservation of Sardinella longiceps and Penaeus monodon using protective culture Streptococcus phocae PI 80 isolated from marine shrimp Penaeus indicus. Probiotics Antimicrob. Proteins, 3: 103-111.
    CrossRef  |  Direct Link  |  
  19. Kumar, R.S., P. Kanmani, N. Yuvaraj, K.A. Paari, V. Pattukumar and V. Arul, 2011. Purification and characterization of enterocin MC13 produced by a potential aquaculture probiont Enterococcus faecium MC13 isolated from the gut of Mugil cephalus. Can. J. Microbiol., 57: 993-1001.
    CrossRef  |  Direct Link  |  
  20. Kumar, R.S., P. Kanmani, N. Yuvaraj, K.A. Paari, V. Pattukumar and V. Arul, 2011. Lactobacillus plantarum AS1 binds to cultured human intestinal cell line HT-29 and inhibits cell attachment by enterovirulent bacterium Vibrio parahaemolyticus. Lett. Applied Microbiol., 53: 481-487.
    CrossRef  |  Direct Link  |  
  21. Kanmani, P., R.S. Kumar, N. Yuvraj, K.A. Paari, V. Pattukumar and V. Arul, 2011. Production and purification of a novel exopolysaccharide from lactic acid bacterium Streptococcus phocae PI80 and its functional characterization in vitro. Bioresour. Technolol., 102: 4827-4833.
    CrossRef  |  Direct Link  |  
  22. Kanmani, P., R.S. Kumar, N. Yuvaraj, K.A. Paari, V. Pattukumar and V. Arul, 2011. Effect of cryopreservation and microencapsulation of lactic acid bacterium Enterococcus faecium MC13 for long-term storage. Biochem. Eng. J., 58: 140-147.
    CrossRef  |  Direct Link  |  
  23. Kanmani, P., R.S. Kumar, N. Yuvaraj, K.A. Paari, V. Pattukumar and V. Arul, 2011. Cryopreservation and microencapsulation of a probiotic in alginate-chitosan capsules improves survival in simulated gastrointestinal conditions. Biotechnol. Bioproc. Eng., 16: 1106-1114.
    Direct Link  |  
  24. Kanmani, P., N. Yuvaraj, K.A. Paari, V. Pattukumar and V. Arul, 2011. Optimization of media components for enhanced production of Streptococcus phocae PI80 and its bacteriocin using response surface methodology. Braz. J. Microbiol., 42: 716-720.
    CrossRef  |  Direct Link  |  
  25. Paul, P., P. Kanmani, R.S. Kumar, N. Yuvaraj, K.A. Paari, V. Pattukumar and V. Arul, 2010. The role of environmental factors and medium composition on bacteriocin production by an aquaculture probiotic Enterococcus faecium MC13, a strain isolated from fish intestine. Korean J. Chem. Eng., 28: 860-866.
    CrossRef  |  Direct Link  |  
  26. Kumar, R.S., D.R. Varman, P. Kanmani, N. Yuvaraj, K.A. Paari, V. Pattukumar and V. Arul, 2010. Isolation, characterization and identification of a potential probiont from South Indian fermented foods (Kallappam, Koozh and Mor Kuzhambu) and its use as biopreservative. Probiotics Antimicrob. Proteins, 2: 145-151.
    CrossRef  |  Direct Link  |  
  27. Kanmani, P., R.S. Kumar, N. Yuvaraj, K.A. Paari, V. Pattukumar and V. Arul, 2010. Fırst identification of a novel probiotic bacterium Streptococcus phocae and their beneficial role in diseases control. J. Int. Dental Med. Res., 3: 45-51.
    Direct Link  |  
  28. Kanmani, P., R.S. Kumar, N. Yuvaraj, K.A. Paari, V. Pattukumar and V. Arul, 2010. Comparison of antimicrobial activity of probiotic bacterium Streptococcus phocae P180, Enterococcus faecium MC13 and Carnobacterium divergens against fish pathogen. World J. Dairy Food Sci., 5: 145-151.
    Direct Link  |