Dr. Surajbhan   Sevda
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Dr. Surajbhan Sevda

Technical Officer
Indian Institute of Technology. India


Highest Degree
Ph.D. in Biochemical Engineering and Biotechnology from Indian Institute of Technology Delhi, India

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Area of Interest:

Physical Science Engineering
100%
Wastewater Treatment
62%
Microbial Fuel Cell
90%
Bioelectrochemical
75%
Desalination Cell
55%

Research Publications in Numbers

Books
0
Chapters
0
Articles
0
Abstracts
0

Selected Publications

  1. Sevda, S. and I.M.A. Reesh, 2017. Energy production in microbial desalination cells and its effects on desalination. J. Energy Environ. Sustainability, 3: 53-58.
  2. Sevda, S., X.D. Benetton, F.H.M. Graichen, K. Vanbroekhoven, H.D. Wever, T.R. Sreekrishnan and P. Deepak, 2016. Shift to continuous operation of an air-cathode microbial fuel cell long-running in fed-batch mode boosts power generation. Int. J. Green Energy, 13: 71-79.
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  3. Sevda, S., I.M.A. Reesh and Z. He, 2016. Bioelectricity generation from treatment of petroleum refinery wastewater with simultaneous seawater desalination in microbial desalination cells. Energy Convers. Manage 1414: 101-107.
    CrossRef  |  Direct Link  |  
  4. Singh, A., S. Sevda, I.A. Reesh, K. Vanbroekhoven, D. Rathore and D. Pant, 2015. Biohydrogen production from lignocellulosic biomass: Technology and sustainability. Energies, 8: 13062-13080.
    CrossRef  |  Direct Link  |  
  5. Sevda, S., K. Chayambuka, T.R. Sreekrishnan, D. Pant, X.D. Benetton, 2015. A comprehensive impedance journey to continuous microbial fuel cells. Bioelectrochemistry, 106: 159-166.
    CrossRef  |  Direct Link  |  
  6. Sevda, S., H. Yuan, Z. He, I.M.A. Reesh, 2015. Microbial desalination cells as a versatile technology: Functions, optimization and prospective. Desalination, 371: 9-17.
    CrossRef  |  Direct Link  |  
  7. Sevda, S., X.D. Benetton, H.D Wever, K. Vanbroekhoven, T.R. Sreekrishnan, D. Pant, 2014. Evaluation and enhanced operational performance of microbial fuel cells under alternating anodic open circuit and closed circuit modes with different substrates. Biochem. Eng. J., 90: 294-300.
    CrossRef  |  Direct Link  |  
  8. Sevda, S. and T.R. Sreekrishnan, 2014. Removal of organic matters and nitrogenous pollutants simultaneously from two different wastewaters using biocathode microbial fuel cell. J. Environ. Sci. Health, A Tox. Hazard. Subst. Environ. Eng., 49: 1265-1275.
    CrossRef  |  Direct Link  |  
  9. Sevda, S. and L. Rodrigues. 2014. Preparation of guava wine using immobilized yeast. J. Biochem. Technol., 5: 819-822.
    Direct Link  |  
  10. Sevda, S., X.D. Benetton, K. Vanbroekhoven, T.R. Sreekrishnan, D. Pant, 2013. Characterization and comparison of the performance of two different separator types in air–cathode microbial fuel cell treating synthetic wastewater. Chem. Eng. J., 228: 1-11.
    CrossRef  |  Direct Link  |  
  11. Sevda, S., X.D. Benetton, K.V. khoven, H.D. Wever, T.R. Sreekrishnan, D. Pant, 2013. High strength wastewater treatment accompanied by power generation using air cathode microbial fuel cell. Appl. Energy., 105: 194-206.
    CrossRef  |  Direct Link  |  
  12. Surajbhan, S., S. Alka, J. Chetan and R. Lambert, 2012. Extraction and optimization of guava juice by using response surface methodology. Am. J. Food Technol., 7: 326-339.
    CrossRef  |  
  13. Sevda, S. and T.R. Sreekrishnan, 2012. Effect of salt concentration and mediators in salt bridge microbial fuel cell for electricity generation from synthetic wastewater. J. Environ. Sci. Health A Tox. Hazard. Subst. Environ. Eng., 47: 878-886.
    CrossRef  |  PubMed  |  Direct Link  |  
  14. Benetton, X.D., S. Sevda, K. Vanbroekhoven and D. Pant, 2012. The accurate use of impedance analysis for the study of microbial electrochemical systems. Chem. Soc. Rev., 41`: 7228-7246.
    CrossRef  |  PubMed  |  Direct Link  |  
  15. Sevda, S.B. and L. Rodrigues, 2011. The making of pomegranate wine using yeast immobilized on sodium alginate. Afr. J. Food Sci., 5: 299-304.
    Direct Link  |  
  16. Sevda, S., 2011. Influence of heat shock on yeast cell and its effect on glycerol production in guava wine production. J. Biochem. Technol., 3: 230-232.
    Direct Link  |  
  17. Sevda, S. B. and L. Rodrigues, 2011. Fermentative behavior of saccharomyces strains during guava (Psidiul Guajava L.) must fermentation and optimization of guava wine production. J. Food Proc. Technol., 2: 118-119.