Dr. Mohd Fadzelly Bin Abu Bakar
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Dr. Mohd Fadzelly Bin Abu Bakar

Associate Professor
Universiti Tun Hussein Onn, Malaysia

Highest Degree
Ph.D. in Biomedical Sciences from University of Nottingham, UK

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Area of Interest:

Food Science and Technology
100%
Food Toxicology
62%
Food Chemistry
90%
Functional Foods
75%
Nutraceuticals
55%

Research Publications in Numbers

Books
0
Chapters
0
Articles
0
Abstracts
0

Selected Publications

  1. Sabran, S.F., M. Mohamed, M.F. Abu Bakar and A.C. Linatoc, 2018. Phytochemical profiling and antimycobacterial activity of ethnomedically selected thottea species (Aristolochiaceae) from Peninsular Malaysia. J. Eng. Applied Sci., 13: 3110-3118.
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  2. Mainasara, M.M., M.F. Abu Bakar and A.C. Linatoc, 2018. Malaysian medicinal plants’ potential for breast cancer therapy. Asian J. Pharm. Clin. Res., 11: 101-117.
  3. Fan, L.N., M.F. Abu Bakar, N.A.M. Nor, A.C. Rahim, F.I. Abu Bakar and M.A.M. Sukari, 2018. Comparison of chemical composition, antimicrobial and antioxidant activities of essential oils extracted from different parts of Bambangan (Mangifera pajang) fruit. Asian J. Chem., 30: 1743-1746.
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  4. Bakar, A., I. Fazleen, M.F. Abu Bakar, A. Rahmat, N. Abdullah, S.F. Sabran and S. Endrini, 2018. Anti-gout potential of Malaysian medicinal plants. Front. Pharmacol., Vol. 9. 10.3389/fphar.2018.00261.
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  5. Abu Bakar, F.I., F.M. Abu Bakar, N. Abdullah, S. Endrini and A. Rahmat, 2018. A review of malaysian medicinal plants with potential anti-inflammatory activity. Adv. Pharmacol. Sci., Vol. 2018. 10.1155/2018/8603602.
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  6. Sanusi, S.B., A. Bakar, M. Fadzelly, M. Mohamed, S.F. Sabran and M.M. Mainasara, 2017. Southeast Asian medicinal plants as a potential source of antituberculosis agent. Evid.-Based Complement. Altern. Med., Vol. 2017. 10.1155/2017/7185649.
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  7. Abu Bakar, M.F., S.B. Sanusi, F.I. Abu Bakar, O.J. Cong and Z. Mian, 2017. Physicochemical and antioxidant potential of raw unprocessed honey from Malaysian stingless bees. Pak. J. Nutr., 16: 888-894.
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  8. Sabran, S.F., M. Mohamed and M.F.A. Bakar, 2016. Ethnomedical knowledge of plants used for the treatment of tuberculosis in johor, Malaysia. Evidence-Based Complementary Altern. Med., 2016: 1-12.
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  9. Bakar, M.F.A., N.A. Ismail, A. Isha and A.L.M. Ling, 2016. Phytochemical composition and biological activities of selected wild berries (Rubus moluccanus L., R. Fraxinifolius poir., and R. Alpestris blume). Evidence-Based Complementary Altern. Med., 2016: 1-10.
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  10. Abu Bakar, M.F., N.A. Ismail, A. Isha and A.L.M. Ling, 2016. Phytochemical composition and biological activities of selected wild berries (Rubus moluccanus L., R. fraxinifolius Poir., and R. alpestris Blume). Evidence-Based Complementary Altern. Med. 10.1155/2016/2482930.
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  11. Yap, P., M.F.A. Bakar, H. Lim and D. Carrier, 2015. Antibacterial activity of polyphenol-rich extract of selected wild honey collected in Sabah, Malaysia. J. Apicultural Res., 54: 163-172.
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  12. Philip, Y. and A.B.M. Fadzelly, 2015. Antioxidative and acetylcholinesterase inhibitor potential of selected honey of Sabah, Malaysian Borneo. Int. Food Res. J., 22: 1953-1960.
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  13. Mohamed, M.,M.F. Abu Bakar, A.C. Linatoc, F. Sabran, L. Tokiman and W.A. Jeffrey, 2015. A strategy for plant conservation in johor Plant chemical library. Jurnal Teknol., 77: 71-74.
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  14. Ling, A.L.M., S. Yasir, P. Matanjun and M.F.A. Bakar, 2015. Effect of different drying techniques on the phytochemical content and antioxidant activity of Kappaphycus alvarezii. J. Applied Phycol., 27: 1717-1723.
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  15. Barek, M.L., M. Hasmadi, A.Z. Zaleha and A.B.M. Fadzelly, 2015. Effect of different drying methods on phytochemicals and antioxidant properties of unfermented and fermented teas from Sabah Snake Grass (Clinacanthus nutans Lind.) leaves. Int. Food Res. J., 22: 661-670.
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  16. Bakar, M.F.A., F.A. Karim and E. Perisamy, 2015. Comparison of phytochemicals and antioxidant properties of different fruit parts of selected Artocarpus species from Sabah, Malaysia. Sains Malaysiana, 44: 355-363.
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  17. Ahmad, S., M.A. Sukari, N. Ismail, I.S. Ismail and A.B. Abdul et al., 2015. Phytochemicals from Mangifera pajang Kosterm and their biological activities. BMC Complementary Altern. Med., Vol. 15. .
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  18. Ahmad, S., M.A. Sukari, N. Ismail, I.S. Ismail and A.B. Abdul et al., 2015. Phytochemicals from Mangifera pajang Kosterm and their biological activities. BMC Complementary Altern. Med., 10.1186/s12906-015-0594-7.
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  19. Abu Bakar, M.F., N.E. Ahmad, M. Suleiman, A. Rahmat and A. Isha, 2015. Garcinia dulcis fruit extract induced cytotoxicity and apoptosis in HepG2 liver cancer cell line. BioMed Res. Int. 10.1155/2015/916902.
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  20. Abu Bakar, M.F., N.E. Ahmad, M. Suleiman, A. Rahmat and A. Isha, 2015. Garcinia dulcis fruit extract induced cytotoxicity and apoptosis in HepG2 liver cancer cell line. Biomed. Res. Int., Vol. 2015. 10.1155/2015/916902.
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  21. Yap, P. and M.F. Abu Bakar, 2014. Physicochemical, phytochemical and antimicrobial properties of wild honey collected at mangrove and mountain areas in Sabah, Malaysian Borneo. Int. J. Pharm. Pharm. Sci., 6: 287-292.
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  22. Noorfarahzilah, M., J.S. Lee, M.S. Sharifudin, A.B.M. Fadzelly and M. Hasmadi, 2014. Applications of composite flour in development of food products. Int. Food Res. J., 21: 2061-2074.
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  23. Karim, F.F.A., M. Suleiman, A. Rahmat and M.F. Abu Bakar, 2014. Phytochemicals, antioxidant and antiproliferative properties of five moss species from Sabah, Malaysia. Int. J. Pharm. Pharm. Sci., 6: 292-297.
    Direct Link  |  
  24. Bakar, M.F., N.E. Ahmad, F.A. Karim and S. Saib, 2014. Phytochemicals and antiproperties of borneo indigenous liposu (Baccaurea lanceolata) and tampoi (Baccaurea macrocarpa) fruits. Antioxidants, 3: 516-525.
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  25. Izreen, M.N.N.Q. and A.B.M. Fadzelly, 2013. Phytochemicals and antioxidant properties of different parts of Camellia sinensis leaves from Sabah Tea plantation in Sabah, Malaysia. Int. Food Res. J., 20: 307-312.
    Direct Link  |  
  26. Hassan, S.H.A., J.F. Fry and M.F.A. Bakar, 2013. Antioxidant and phytochemical study on pengolaban (Litsea garciae), an edible underutilized fruit endemic to Borneo. Food Sci. Biotechnol., 22: 1-7.
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  27. Hassan, S.H.A., J,R. Fry and M.F. Abu Bakar, 2013. Phytochemicals, antioxidant and acetylcholinesterase inhibition properties of indigenous Garcinia parvifolia fruit. Bio. Med. Res. Int., 2013: 1-7.
    CrossRef  |  
  28. Hassan, S.H.A. and M.F. Abu Bakar, 2013. Antioxidative and anticholinesterase activity of Cyphomandra betacea fruit. Sci. World J., 2013: 1-7.
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  29. Ali-Hassan, S.H., J.R. Fry and M.F. Abu-Bakar, 2013. Antioxidative phytochemicals and anti-cholinesterase activity of native kembayau (Canarium Odontophyllum) fruit of sabah, Malaysian Borneo. J. Nutr. Food Sci., 10.4172/2155-9600.1000249.
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  30. Abu Bakar, M.F., M. Mohamed, A. Rahmat, S.A. Burr and J.R. Fry, 2013. Cellular assessment of the extract of bambangan (Mangifera pajang) as a potential cytoprotective agent for the human hepatocellular HepG2 cell line. Food Chem., 136: 18-25.
    CrossRef  |  PubMed  |  Direct Link  |  
  31. Abu Bakar, M.F. and S.H. Ali Hassan, 2013. Phytochemical contents, antioxidant and acetylcholinesterase inhibitory activity of pidada (sonneratia caseolaris) fruit extract, an edible mangrove fruit species. Ann. Nutr. Metabolism, 63: 1710-1711.
  32. Abu Bakar, M.F. and J.R. fry, 2013. A review on underutilized indigenous bambangan (Mangifera pajang) fruit as a potential novel source for functional food and medicine. J. Med. Plant Res., 7: 3292-3297.
  33. Sabli, F., M. Mohamed, A. Rahmat, H. Ibrahim and M.F. Abu-Bakar, 2012. Antioxidant properties of selected Etlingera and Zingiber species (Zingiberaceae) from Borneo Island. Int. J. Biol. Chem., 6: 1-9.
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  34. Sabli, F., A. Rahmat, M. Mohamed and M.F. Abu Bakar, 2012. Anti-cancer properties of selected Zingiberacea endemic to Borneo Island. PERTANIKA J. Trop. Agric. Sci., 35: 663-671.
  35. Jing, L.J., M.F.A. Bakar, M. Mohamed and A. Rahmat, 2011. Effects of selected boesenbergia species on the proliferation of several cancer cell lines. J. Pharmacol. Toxicol., 3: 272-282.
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  36. Abu Bakar, M.F., M. Mohamed, A. Rahmat and J.R. Fry, 2011. Bambangan (Mangifera pajang) Seed Kernel: Antioxidant Properties and Anti-Cancer Effects. In: Nuts and Seeds in Health and Diseases, Preedy, V., R. Watson and V. Patel (Eds.)., Elsevier, USA, ISBN 13: 978-0-12-375688-6, pp: 183-188.
  37. Abu Bakar, M.F., M. Mohamed, A. Rahmat and J. Fry, 2011. Bambangan (Mangifera Pajang) Kernel Seed: Antioxidant Properties and Anti-Cancer Effects’ in 'Nuts and Seeds in Health and Diseases. Elsevier, USA.
  38. Abu Bakar, M.F., M. Mohamed, A. Rahmat and J. Fry, 2011. Bambangan (Mangifera pajang) Kernel Seed: Antioxidant Properties and Anti-Cancer Effects. In: Nuts and Seeds in Health and Diseases, Preedy,‎ V.R., R.R. Watson and V.B. Patel (Eds.). Chapter 21, Elsevier, USA., ISBN-13: 978-0123756886, pp: 183-188.
  39. Ling, J.J., M. Mohamed, A. Rahmat and M.F. Abu Bakar, 2010. Phytochemicals, antioxidant properties and anticancer investigations of the different parts of several gingers species (Boesenbergia rotunda, Boesenbergia pulchella var. attenuata and Boesenbergia armeniaca). J. Med. Plants Res., 4: 27-32.
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  40. Jing, L.J., M. Mohamed, A. Rahmat and M.F. Abu Bakar, 2010. Phytochemicals, antioxidant properties and anticancer investigations of the different parts of several gingers species (Boesenbergia rotunda, Boesenbergia pulchella var attenuate and Boesenbergia armeniaca). J. Med. Plants Res., 4: 27-32.
  41. Abu-Bakar, M.F., M. Mohamed, A. Rahmat, S. Burr and J.R. Fry, 2010. Cytotoxicity, cell cycle arrest and apoptosis in breast cancer cell lines exposed to an extract of the seed kernel of Mangifera pajang (bambangan). Food Chem. Toxicol., 48: 1688-1697.
    CrossRef  |  
  42. Abu Bakar, M.F., M. Mohamed, A. Rahmat, S.A. Burr and J.R. Fry, 2010. Cytotoxicity and polyphenol diversity in selected parts of Mangifera pajang and Artocarpus odoratissimus fruits. Nutr. Food Sci., 40: 29-38.
    CrossRef  |  
  43. Abu Bakar, M.F., M. Mohamad, A. Rahmat, S.A. Burr and J.R. Fry, 2010. Cytotoxicity, cell cycle arrest, and apoptosis in breast cancer cell lines exposed to an extract of the seed kernel of Mangifera pajang (bambangan). Food Chem. Toxicol., 48: 1688-1697.
    CrossRef  |  Direct Link  |  
  44. Aralas, S., M. Mohamed and M.F. Abu Bakar, 2009. Antioxidant properties of selected salak (Salacca zalacca) varieties in Sabah, Malaysia. Nutr. Food Sci., 39: 243-250.
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  45. Abu Bakar, M.F., M. Mohamed, A. Rahmat and J. Fry, 2009. Phytochemicals and antioxidant activity of different parts of bambangan (Mangifera pajang) and tarap (Artocarpus odoratissimus). Food Chem., 113: 479-483.
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  46. Rahmat, A.,N.L. Mohamed and M.F. Abu Bakar, 2008. Free radical scavenging activity of two Hylocereus species (Cactaceae) and their effect on the proliferation of HeLa and MDA-MB-231 cancer cell lines. Planta Medica, 10.1055/s-0028-1084005.
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  47. Abu Bakar, M.F., M. Mohamed, A. Rahmat and J. Fry, 2008. Total phenolic and flavonoid contents of selected parts of Mangifera pajang (bambangan) and Artocarpus odoratissimus (tarap) fruits. Planta Medica, 10.1055/s-0028-1084530.
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  48. Rahmat, A., M.F. Abu Bakar, N.E. Ahmad, A.M. Akim and H. Yusoff, 2007. Antioxidant activity, total phenolic content and cytotoxic activity of various types of eggplants. J. Trop. Agric. Food Sci., 35: 91-97.
  49. Rahmat, A., S. Edrini, P. Ismail, T.Y.Y. Hin and M.F. Abu Bakar, 2006. Chemical constituents, antioxidant activity and cytotoxic effects of essential oil from Strobilanthes crispus and Lawsonia inermis. J. Biol. Sci., 6: 1005-1010.
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  50. Rahmat, A., R. Rosli, T.M. Hoon, N. Umar-Tsafe, A.M. Ali and M.F. Abu Bakar, 2006. Comparative evaluation of cytotoxic effects of milk form various species on leukimia cell lines. Malaysian J. Med. Health Sci., 2: 1-10.
  51. Rahmat, A., M.F. Abu Bakar and Z. Hambali, 2006. The effects of guava (Psidium guajava) consumption on total antioxidant and lipid profile in normal male youth. Afr. J. Food Agric. Nutr. Dev., 6: 1-12.
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  52. Rahmat, A., B.R. Baharudin and M.F. Abu Bakar, 2006. Effects of Andrographis paniculata crude extract in normal and alloxan induced hyperglycaemic rats. J. Biol. Sci., 6: 92-95.
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  53. Fadzelly, A.B. R. Asmah and O. Fauziah, 2006. Effects of Strobilanthes crispus tea aqueous extracts on glucose and lipid profile in normal and streptozotocin-induced hyperglycemic rats. Plant Foods Hum Nutr, 61: 7-12.
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  54. Asmah, R., E. Susi, M.A. Abdah, I. Patimah, Y.Y.H. Taufiq and A.B. Mohd Fadzelly, 2006. Anticarcinogenic properties of Strobilanthes crispus extracts and its compounds in vitro. Int. J. Cancer Res., 2: 47-49.
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  55. Abu Bakar, M.F., A.H. Teh, A. Rahmat, F. Othman, N. Hashim and S. Fakurazi, 2006. Antiproliferative properties and antioxidant activity of various types of Strobilanthes crispus tea. Int. J. Cancer Res., 2: 152-158.
    CrossRef  |  
  56. Abu Bakar, M.F., A. Rahmat and F. Othman, 2006. Effects of Strobilanthes crispus tea aqueous extracts on glucose and lipid profile in normal and streptozotocin induced hyperglycemic rats. Plant Food Human Nutr., 61: 6-11.
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  57. Rahmat, A., Z.N.M. Zain, S. Edrini and M.F. Abu Bakar, 2005. Effects of Catharanthus roseus, Kalanchoe laciniata and Piper longum extracts on the proliferation of hormone-dependent breast cancer (MCF-7) and colon cancer (Caco2) cell lines. Malaysian J. Med. Health Sci., 1: 105-110.
  58. Rehmat, A., I. Nur Faezah, A.B. Mohd Fadzelly, M.A. Abdah and H. Zarida, 2004. The effects of papaya (Carica papaya) intake on total antioxidant status and lipid profile in normal male youth. Malaysian J. Clin. Biochem., 4: 46-53.
  59. Abu Bakar, M.F., A.H. Teh, A. Rahmat, N. Hashim, F. Othman and S. Fakurazi, 2004. Antioxidant tea from leaves of Strobilanthes crispus. J. Tropical Med. Plants, 5: 199-204.
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