Area of Interest:

Animal and Veterinary Sciences

100%

Animal Science

62%

Non-Ruminant Animal Production and Management

90%

Broiler

75%

Antibiotics

55%

Research Publications in Numbers

Books
0

Chapters
0

Articles
0

Abstracts
0

Selected Publications

Kipper, M., I. Andretta, A.M.L. Ribeiro, P.G. da Silva Pires and C.S. Franceschina et al., 2020. Assessing the implications of mycotoxins on productive efficiency of broilers and growing pigs. Sci. Agric., Vol. 77, No. 3. 10.1590/1678-992x-2018-0236.
CrossRef | Direct Link |
Pires, P.G.S., P.D.S. Pires, K.M. Cardinal, A.F.R. Leuven, L. Kindlein and I. Andretta, 2019. Effects of rice protein coatings combined or not with propolis on shelf life of eggs. Poult. Sci., 98: 4196-4203.
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Moraes, P.O., K.M. Cardinal, F.L. Gouvea, B. Schroeder and M.S. Ceron et al., 2019. Comparison between a commercial blend of functional oils and monensin on the performance and microbiota of coccidiosis-challenged broilers. Poult. Sci., 98: 5456-5464.
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Moraes, P.O., I. Andretta, K.M. Cardinal, M. Ceron and L. Vilella et al., 2019. Effect of functional oils on the immune response of broilers challenged with Eimeria spp. Animal, 13: 2190-2198.
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Costa, J.L.B., K.M. Cardinal, L.V. de Oliveira and C. Nabinger, 2019. [Deferral strategy in primary and secondary production of natural pasture]. Nutritime Revista Eletronica, 16: 8573-8585, (In Portuguese).
Direct Link |
Cardinal, K.M., M.S. Vieira, M.B. Warpechowski, P.K. Ziegelmann, L. Montagne, I. Andretta and A.M.L. Ribeiro, 2019. Modeling nutritional and performance factors that influence the efficiency of weight gain in relation to excreted nitrogen in weaning piglets. Animal, (In Press). 10.1017/S1751731119001587.
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Cardinal, K.M., M.L. de Moraes, I. Andretta, G.D. Schirmann and B.L. Belote et al., 2019. Growth performance and intestinal health of broilers fed a standard or low-protein diet with the addition of a protease. Rev. Bras. Zootec., Vol. 48. 10.1590/rbz4820180232.
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Cardinal, K.M., M. Kipper, I. Andretta and A.M.L. Ribeiro, 2019. Withdrawal of antibiotic growth promoters from broiler diets: Performance indexes and economic impact. Poult. Sci., 98: 6659-6667.
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Aristimunha, P.C., R.D. Mallheiros, P.R. Ferket, K.M. Cardinal and A.L.B.M. Filho et al., 2019. Effect of dietary organic acids and humic substance supplementation on performance, immune response and gut morphology of broiler chickens. J. Applied Poult. Res., (In Press). 10.3382/japr/pfz031.
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Cardinal, K., M. de Moraes, R. Borille, G. Lovato, M. Ceron, L. Vilella and A. Ribeiro, 2017. Effects of dietary conjugated linoleic acid on broiler performance and carcass characteristics. J. Agric. Sci., 9: 208-216.
CrossRef | Direct Link |
Moraes, P.O., M.S. Ceron, R. Borille, R.D.F. Gianluppi, G.D. Lovato, K.M. Cardinal and A.M.L. Ribeiro, 2016. Effects of the addition of pure glycerin supplementation in the drinking water on the performance of broilers submitted to heat stress and feed restriction. Braz. J. Poult. Sci., 18: 413-418.
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