Ms. Tais Cardoso
My Social Links

Ms. Tais Cardoso

Research Scientist
State University of Ponta Grossa, Brazil

Highest Degree
M.Sc. in Food Science and Technology from State University of Ponta Grossa, Brazil

Share this Profile

Area of Interest:

Food Science and Technology
100%
Food Nutrition
62%
Food Agriculture
90%
Food Engineering
75%
Food Analysis
55%

Research Publications in Numbers

Books
0
Chapters
0
Articles
0
Abstracts
0

Selected Publications

  1. Cardoso, T., I.M. Demiate, L.A. Esmerino and E.D.G. Danesi, 2016. Biofilmes com Spirulina Platensis e Farelo de Mandioca. In: Spirulina Platensis: Potencial Para Desenvolvimento de Alimentos, Danesi, E.D.G. (Ed.). Novas Edicoes Academicas, Saarbrucken, Germany, ISBN-13: 9783841715845.
  2. Cardoso, T., A.C. Bedin and I.M. Demiate, 2016. Misturas de Amidos: Caracterizacao e Aplicacao em Biofilmes. Novas Edicoes Acdemicas, Saarbrucken, Germany, ISBN: 978-3-330-74427-1, Pages: 88.