Mr. Deribe Mengistu Wakene
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Mr. Deribe Mengistu Wakene

Associate Researcher
Department of Food Science and Technology, Ethiopian Institute of Agricultural Research, Bishoftu Agricultural Research Centre, Bishoftu, Ethiopia

Highest Degree
M.Sc. in Food Engineering from Haramaya University, Ethiopia

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Area of Interest:

Engineering
100%
Chemical Engineering
62%
Food Engineering
90%
Agricultural Engineering
75%

Research Publications in Numbers

Books
0
Chapters
0
Articles
3
Abstracts
0

Selected Publications

  1. Yegrem, L., D. Mengestu, O. Legesse, W. Abebe and N. Girma, 2022. Nutritional compositions and functional properties of New Ethiopian chickpea varieties: Effects of variety, grown environment and season. Int. J. Food Prop., 25: 1485-1497.
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