Area of Interest:

Biomedical Sciences

100%

Clinical Nutrition

62%

Human Nutrition

90%

Dietetics

75%

Epidemiology and Health Statistics

55%

Research Publications in Numbers

Books
0

Chapters
0

Articles
29

Abstracts
0

Selected Publications

Ibeanu, V.N., P.N. Ani, B.N. Eme and C.O. Anoshirike, 2021. Pervasiveness of anaemia and vitamin a deficiency among females aged 15-45 years in urban and riverine rural areas of Anambra state, Nigeria. Pak. J. Nutr., 20: 119-126.
CrossRef | Direct Link |
Ani, P.N. and H.C. Abel, 2018. Nutrient, phytochemical, and antinutrient composition of Citrus maxima fruit juice and peel extract. Food Sci. Nutr., 6: 653-658.
CrossRef | Direct Link |
Nwanneka, A.P., E.O.H. Nkechi and U.P. Orji, 2016. Eating habits, activity pattern and socioeconomic factors that affect the prevalence of overweight and obesity among adolescents in Urban Areas of Enugu State, Nigeria. Pak. J. Nutr., 15: 288-294.
CrossRef | Direct Link |
Ndiokwelu, C.I., O.I.C. Nwosu, P.N. Ani, A.O. Chizike and M.A. Nwabugo, 2016. Impact of the baby friendly hospital initiative (BFHI) programme on breast-feeding knowledge, attitude and practices of mothers. Pak. J. Nutr., 15: 244-248.
CrossRef | Direct Link |
Ibeanu, V., U. Onyechi, P. Ani and C. Ohia, 2016. Composition and sensory properties of plantain cake. Afr. J. Food Sci., 10: 25-32.
CrossRef | Direct Link |
Vivienne, I.N., O.A. Uchenna, A.N. Peace and A.C. Vivian, 2014. Anti-nutrient, phytochemical and free fatty acid composition of dehulled and undehulled sweet princess watermelon (Citrullus lanatus) seed flour. Pak. J. Nutr., 13: 589-592.
CrossRef | Direct Link |
Ngwu, E.K., I.C. Nwachi, P.N. Ani and F.A. Ozioko, 2014. Chemical composition of African yam bean (Sphenostylis stenocarpa) pudding vended in Enugu State, Nigeria. J. Dietitians Assoc. Niger., 5: 1-8.
Direct Link |
Ngwu, E., L. Aburimea and P. Ani, 2014. Effect of processing methods on the proximate composition of African yam bean (Sphenostylis stenocarpa) flours and sensory characteristics of their gruels. Int. J. Basic Appl. Sci., 3: 285-290.
CrossRef | Direct Link |
Madukwe, E.U., P.N. Ani, and A. Maduabuchi, 2013. Iodine content of household salt and urinary iodine of primary school pupils in commercial towns in Nsukka senatorial zone, Enugu state, Nigeria. Pak. J. Nutr., 12: 587-593.
CrossRef | Direct Link |
Madukwe, E.U., P. N. Ani and C. Ezeonu, 2013. Comparative analysis of antioxidant vitamins in extracts of three vegetables among the commonly consumed in South-Eastern Nigeria. Global Res. Anal., 2: 94-95.
Direct Link |
Madukwe, E.U., E.A. Udenta, P.N. Ani, O.F. Chukwuka and C.N. Chukwuzubelu, 2013. Nutrient and organoleptic profile of vegetable drink from African yambean (Sphenostylis sternocarpa). Int. J. Sci. Res., 2: 219-220.
Direct Link |
Ani, P.N., P.O. Uvere and H.N. Ene-Obong, 2013. Prevalence of overweight, obesity and thinness among adolescents in rural and urban areas of Enugu State, Nigeria. Int. J. Basic Appl. Sci., 3: 1-7.
CrossRef | Direct Link |