Biography

I am Mr. Sunday Dele Oyeyemi a Lecturer II in Ekiti State University, Ado Ekiti. I am currently undergoing Ph.D programme in Plant Resources Management in Ekiti State University. I worked on characterization of different honey samples from two vegetation zones in NIgeria. I have published 30 publications in peer reviewed journals located outside Nigeria.

Area of Interest:

Plant and Soil Sciences

100%

Botany

62%

Plant Resources

90%

Medicinal Plant

75%

Resource Management

55%

Research Publications in Numbers

Books
0

Chapters
0

Articles
38

Abstracts
0

Selected Publications

Popoola, O.K., F.J. Faleye, D.K. Adekeye, T.T. Ajayi, A.A. Azimi and S.D. Oyeyemi, 2021. Comparative impact of seasonal variation on the skin depigmentation activity, antioxidant capacities and phytochemical constituents of Aspilia Africana (compositae) and Melanthera Scanden. Biomed. J. Sci. Technol. Res., 31: 24173-24178.
CrossRef | Direct Link |
Oyeyemi, S.D., J.E. Otoide, M.O. Obembe and B.J. Ogunleye, 2019. Nutritional and phytochemical assessment of Musa sapientum var. velutina. Pharm. Chem. J., 6: 56-64.
Oyeyemi, S.D., A.O. Adebiyi and V.I. Ojo, 2019. Phytochemical and nutritional evaluation of Nephrolepis cordifolia (L.) C. Presl., a tropical edible fern. East Afr. Scholar J. Biotechnol. Genet., 1: 91-98.
Adebiyi, A.O., S.D. Oyeyemi, P.O. Tedela and V.I. Ojo, 2019. Chemical composition of the leaves of Ceratopteris thalictroides (L.) Brong. Scholars Acad. J. Biosci., 7: 377-386.
Adebiyi, A.O., S.D. Oyeyemi and V.I. Ojo, 2019. Nutritional, mineral, phytochemical and anti-nutritional composition of an edible fern, Diplazium sammattii (KUHN) C. CHR, grown in Ekiti state, Nigeria. J. Adv. Food Sci. Technol., 6: 65-74.
Ayeni, M.J., S.D. Oyeyemi, J. Kayode and I. Abanikanda, 2018. Phytochemical, proximate and mineral analyses of the leaves of Bambusa vulgaris L. and Artrocarpus altilis L. Ghana J. Sci., 59: 69-77.
Arowosegbe, S., S.D. Oyeyemi, M.J. Ayeni and B.O. Ademiluyi, 2018. Enhancement of growth and medicinal potential of Senna alata (L.) Roxb. through the application of organic Manures. Bio-Sci. Res. Bull.-Biol. Sci., 34: 48-59.
CrossRef | Direct Link |
Oyeyemi, S.D., S. Arowosegbe and M.A. Famosa, 2017. Phytochemical constituents and nutritional evaluation of three selected edible flowers in Ado-Ekiti, Nigeria. Chemsearch. J., 8: 41-48.
Oyeyemi, S.D., P.O. Tedela and O.E. Oyedeji, 2017. Assessment of the nutritional potentials of Theobroma cacao L. and Coffee liberica W. Ukrainian Food J., 6: 258-268.
Oyeyemi, S.D., 2017. Preliminary investigation on the phytochemical constituents of honey samples from Ado-Ekiti, Ekiti state, Nigeria. Agric. Food Sci. J. Ghana, 10: 787-794.
Oyeyemi, S.D. and J. Kayode, 2017. Palynological characterization of honey sample from Kwara State, Nigeria. Bangl. J. Sci. Ind. Res., 52: 7-14.
Dele, O.S., 2017. Quality assessment of honey sourced from natural and artificial apiaries in Ekiti State, Nigeria. Turk. J. Agric. Food Sci. Technol., 5: 1125-1129.
CrossRef | Direct Link |
Dele, O.S., 2017. Pollen analysis of honey samples from an apiary in Ado Ekiti, Ekiti state, Nigeria. Niger. J. Bot., 30: 203-212.
Ademiluyi, B.O., S.D. Oyeyemi and O.M. Obembe, 2016. Nutritional quality and phytochemical analysis of the leave and stem of Andrographis paniculata (Burn. F) grown in Ado-Ekiti, Nigeria. Bull. Pure Applied Sci., 35-B: 1-11.
Oyeyemi, S.D., M.J. Ayeni, A.O. Adebiyi, B.O. Ademiluyi, P.O. Tedela and I.B. Osuji, 2015. Nutritional quality and phytochemical studies of Solanum anguivi (Lam.) fruits. J. Nat. Sci. Res., 51: 99-105.
Direct Link |
Oyeyemi, S.D., J. Kayode and M.O. Owolabi, 2015. Comparative nutritional studies on honey samples in Ado Ekiti, Ekiti State, Nigeria. Donnish J. Med. Plant Res., 2: 16-20.
Direct Link |
Ayeni, M.J., S.D. Oyeyemi, J. Kayode and G.P. Peter, 2015. Phytochemical, proximate and mineral analyses of the leaves of Gossypium hirsutum L. and Momordica charantia L. J. Nat. Sci. Res., 5: 99-107.
Direct Link |
Arowosegbe, S., S.D. Oyeyemi and O. Alo, 2015. Investigation of the medicinal and nutritional potentials of some vegetables consumed in Ekiti state, Nigeria. Int. Res. J. Natural Sci., 3: 16-30.
Oyeyemi, S.D., S. Arowosegbe and A.O. Adebiyi, 2014. Phytochemical and proximate evaluation of Myrianthus arboreus (P. Beau.) and Spargonophorus sporgonophora (Linn.) leaves. J. Agric. Vet. Sci., 7: 1-5.
Oyeyemi, S.D. and P.O. Tedela, 2014. Nutritional quality and phytochemical properties of Anchomones difformis leaves (Blume). Engl. Ind. J. Sci. Tech., 2: 66-77.
Kayode, J. and S.D. Oyeyemi, 2014. Pollen analysis of Apis melifera honey collected from Nigeria. Am. J. Agric. For., 2: 226-231.
CrossRef | Direct Link |
Kayode, J. and S.D. Oyeyemi, 2014. Physico-chemical study and analysis of pollen grain in some commercial honey samples found in Ondo state, Nigeria. Int. J. Basic Applied Sci., 3: 63-73.
Kayode, J. and S.D. Oyeyemi, 2014. Physico-chemical investigation of honey samples from bee farmers in Ekiti State, Southwest Nigeria. J. Plant Sci., 2: 246-249.
CrossRef | Direct Link |
Adebiyi, A.O. and S.D. Oyeyemi, 2013. Distribution of mosses in Ekiti state, Nigeria. New York Sci. J., 6: 23-25.
Oyeyemi, S.D. and J. Kayode, 2012. Pollen analysis of honey derived from Ekiti State, Nigeria. Bull. Pure Applied Sci., 31B: 39-47.
Direct Link |
Oyeyemi, S.D, P.O. Tedela and S. Arowosegbe, 2012. Phytochemical constituents of some botanicals used in the treatment of haemorroid (pile) in Ekiti State, Southwestern Nigeria. Bull. Pure Applied Sci., 31: 65-72.
Ijato, J.Y., S.D. Oyeyemi, J.A. Ijadunola and J.A. Ademuyiwa, 2010. Allelopathic effect of leaf extract of Azardirachta indica and Chromolaena odorata against post harvest and transit rot of tomato (Lycopersicum esculentum L). J. Am. Sci., 6: 1595-1599.
Direct Link |
Kayode, J. and S. Oyeyemi, 2006. Potential of Euphobia tirucalli and Ricinus communis products for the control of Callosobrucus maculates. Pak. J. Sci. Ind. Res., 49: 434-436.