Ms. Mercy Eloho Sosanya
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Ms. Mercy Eloho Sosanya

Senior Lecturer
University of Ghana, Ghana

Highest Degree
M.Sc. in Human Nutrition from University of Ibadan, Nigeria

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Area of Interest:

Food Science and Technology
100%
Food Biotechnology
62%
Food Agriculture
90%
Food Nutrition
75%
Food Quality
55%

Research Publications in Numbers

Books
0
Chapters
0
Articles
0
Abstracts
0

Selected Publications

  1. Ifitezue, L.C. and M.E. Sosanya, 2015. Nutritional assessment of children orphaned from human immunodeficiency virus infection and acquired immune deficiency syndrome (HIV/AIDS), and implementing a food based intervention to improve their nutritional status in Bauchi metropolis, Nigeria. J. AIDS HIV Res., 7: 130-137.
    Direct Link  |  
  2. Sosanya, M.E., G.T. Fadupin, T. Atinmo and O.B. Shittu, 2014. Anti-oxidant status of male adults with and without prostate cancer in Ibadan, Nigeria. Food Nutr. Sci., 5: 516-524.
    CrossRef  |  Direct Link  |  
  3. Sosanya, M.E., A. Funke and A. Alheri, 2014. Infant feeding practices and their determinants among mothers living with HIV/AIDS in Bauchi metropolis. Niger. J. Nutr. Sci., 35: 5-18.
  4. Ayo, J.A., G. Onuoha, H. Agu, V.A. Ayo, E.O. Avu, M. Sosanya and F. Adeosun, 2012. Effect of added beneseed paste on the quality of millet-based masa. Afr. J. Food Sci. Tech., 3: 236-243.
    Direct Link  |  
  5. Ayo, J.A., F. Adeosun, M. Sosanya, V.A. Ayo and G. Ajayi, 2009. Nutritional evaluation of Soybean-acha composite biscuits using wistar rats. Int. J. Food Agric., 6: 13-21.