Dr. Michael Bamitale Osho
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Dr. Michael Bamitale Osho

Senior Lecturer
Department of Biological Sciences, McPherson University, Nigeria

Highest Degree
Ph.D. in Food and Industrial Microbiology from Federal University of Agriculture, Nigeria

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Area of Interest:

Molecular Sciences
100%
Industrial Microbiology
62%
Biotechnology
90%
Biocatalysis
75%
Food Sciences
55%

Research Publications in Numbers

Books
0
Chapters
2
Articles
27
Abstracts
13

Selected Publications

  1. Osho, M.B., C.A.K. Awe-Mathias and I.B. Onajobi, 2021. Biosynthesis and characterizations of extracellular enzymes of microbial isolates from dairy industrial effluent. Ife J. Sci., 23: 121-134.
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  2. Osho, M.B., 2021. Enzymatic degradation and fermentation of corn bran for bioethanol production by Pseudomonas aeruginosa AU4738 and Saccharomyces cerevisiae using co-culture technique. Cumhuriyet Sci. J., 42: 536-544.
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  3. Osho, M.B., A.O. Precious-Egere, A.O. Awotula and E.A. Ofudje, 2020. Microbial synthesis and characterization of silver nanoparticles by Lactococcus lactis TNM-B1 and its antimicrobial properties. Res. J. Microbiol., 15: 68-76.
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  4. Osho, M.B. and T. Solomon, 2020. Use of composite agro-substrates for amyloglucosidase synthesis and characterization by Aspergillus niger OTF and Aspergillus flavus CLOR1 using solid state fermentation. J. Microb. Biotechnol. Food Sci., 9: 879-883.
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  5. Osho, M.B. and O.E. Sobande, 2019. Microbiological assessment of tigernut milk as a potential probiotic product. Niger. J. Biotechnol., 36: 186-193.
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  6. Osho, M.B., O.A. Bello and O.E. Ogundipe, 2018. Bio-preservative potential of calotropisprocera extract on tomato (Lycopersicumesculentummill.) Fruits sold in ago-iwoye market, Southern Nigeria and its microbial spoilage. J. Biotechnol. Bioeng., 2: 1-6.
  7. Osho, M.B., A.O. Awotula and T.A. Abatan, 2018. Development of a submerged fermentation medium from plantain fruits stalk biomass for the production of extracellular cellulase. J. Hum. Manage. Applied Soc. Sci., 1: 59-69.
  8. Osho, M.B., 2018. Industrial Enzyme Technology: Potential Applications. In: Research Advancements in Pharmaceutical, Nutritional and Industrial Enzymology, Bharati, S.L. and P.K. Chaurasia (Eds.). Idea Group, Pennsylvania, USA., pp: 375-394.
  9. Kareem, S.O., O.Q. Adio, M.B. Osho, T.T. Banjo and S.O. Omeike, 2018. Optimization of biodiesel production from spent cooking oil by fungal lipase using response surface methodology. Niger. J. Biotechnol., 35: 25-33.
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  10. Osho, M.B., S.O. Kareem and O. Osunlusi, 2017. Antimicrobial activities of Argemone Mexicana Lin. extracts against some clinical isolates from federal medical centre, Abeokuta, South West, Nigeria. Niger. J. Microbiol., 31: 3781-3786.
  11. Osho, M.B., S.O. Kareem and O. Osunlusi, 2017. Antimicrobial activities of Argemone Mexicana Lin. extracts against some clinical isolates from federal medical centre, Abeokuta, South West, Nigeria. Nig. J. Microbiol. (In Press). .
  12. Osho, M.B., P.N. Nwagala and E.E. Ojo, 2017. Production and optimization of bacterial cellulase using agricultural cellulosic biomass by solid state cultivation. Curr. Biotechnol., 6: 349-355.
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  13. Osho, M.B., O.A. Bello and O.E. Ogundipe, 2017. Bio-preservative potential of Calotropis procera extract on tomato (Lycopersicum esculentum Mill.) fruits sold in Ago-Iwoye market, Southern Nigeria and its microbial spoilage. UNIOSUN J. Sci. (In Press). .
  14. Osho, M.B., A.O. Aruoture and T.A. Abatan, 2017. Cellulase production by Proteus spp. JC402 from plantain fruits stalk biomass using submerged fermentation. Niger. J. Biotechnol., 34: 65-70.
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  15. Osho, M.B., E.E. Ojo and P.N. Nwagala, 2016. Antimicrobial activities of jatropha curcas and myristica fragrans seeds extracts against pathogenic isolates from barber clippers in shomolu local council development area, Lagos state. Int. J. Microbiol. Biotechnol., 1: 25-32.
  16. Osho, M., T. Popoola, T. Adeleye and C. Adetunji, 2016. Response surface methodology for optimal immobilization of Aspergillus niger ATCC 1015 lipase by adsorption method. Int. J. Biol. Res., 4: 56-63.
  17. Osho, M.B., T.O. Popoola and T.A. Arowolo, 2015. Biosynthesis of fatty acid methyl ester from vegetable oils using sponge-immobilized lipase of Candida rugosa PV 0514. J. Biotechnol. Bioinform. Bioeng., 2: 13-18.
  18. Osho, M.B., I. Akpan and O.Q. Adio, 2015. Screening, optimization and characterization of extracellular lipase of Aspergillus niger ATCC 1015. J. Microbiol. Biotechnol. Food Sci., 5: 172-176.
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  19. Adio, O.Q., S.O. Kareem, M.B. Osho and A.M. Omemu, 2015. Production of lipase in solid-state fermentation using Aspergillus niger F7-02 with combined agricultural wastes. J. Microbiol. Biotechnol. Food Sci., 4: 509-512.
  20. Osho, M.B., T.O.S. Popoola, S.O. Kareem and T.A. Arowolo, 2014. Transesterification of Jatropha seeds oil by vegetative sponge-immobilized lipase of Alternaria sp. MGGP 06 for fatty acid methyl ester production under optimized conditions. J. Biosci. Bioeng., 92: 405-416.
  21. Osho, M.B., T.O.S. Popoola, S.O. Kareem and T.A. Arowolo, 2014. Transesterification of Jatropha seeds oil by vegetative sponge-immobilized lipase of Alternaria sp. MGGP 06 for fatty acid methyl ester production under optimized conditions. MGGP 06 for fatty acid methyl ester production under optimized conditions. Pet. Technol. Dev. J., 4: 56-70.
  22. Osho, M.B., T. Popoola and S.O. Kareem, 2014. Immobilization of Aspergillus niger ATCC 1015 on bionatural structures for lipase production. Eng. Life Sci., 14: 449-454.
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  23. Osho, M.B., A.M. Omemu, T.O.S. Popoola and T.M. Adeleye, 2014. Enzymatic synthesis of fatty acid methyl ester from non-edible oil by SFN-immobilized lipase of Aspergillus orzya. Pet. Technol. Dev. J., 4: 79-94.
  24. Kareem, S.O., O.Q. Adio and M.B. Osho, 2014. Immobilization of Aspergillus niger F7-02 lipase in polysaccharide hydrogel beads of Irvingia gabonensis matrix. Enzyme Res., Vol. 2014. 10.1155/2014/967056.
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  25. Kareem, S.O., O.Q. Adio and M.B. Osho, 2014. Immobilization of Aspergillus niger F7-02 lipase in polysaccharide hydrogel beads of Irvingia gabonensis matrix. Enzyme Res., Vol. 2014. 10.1155/2014/967056.
    CrossRef  |  Direct Link  |  
  26. Kareem, S.O., I. Akpan and M.B. Osho, 2003. Calotropis procera (Sodom apple) A potential material for enzyme purification. J. Biosci. Technol., 87: 133-135.
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  27. Osho, M.B., I. Akpan and S.O. Kareem, 2001. Production of amylase from Aspergillus oryzae immobilized in gelatin matrix. Nig. J. Microbiol., 15: 87-91.
  28. Mafiana, C.F., M.B. Osho and S. Sam-Wobo, 1997. Gastrointestinal helminth parasites of the black rat (Rattus rattus) in Abeokuta, Southwest Nigeria. J. Helminthol., 71: 217-220.
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