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H.V. Annegowda

H.V. Annegowda

LiveDNA ID: 91.32074
12 Publications
0 Editorial Roles
0 Projects

Education

Academic Background
  • Ph.D. Universiti Sains Malaysia, Malaysia Pharmacology | Completed: 2016

Publications (12)

Selected Scholarly Contributions
Identification of bioactive diterpenoid lactones using nuclear magnetic resonance from Andrographis paniculata.
Sriramaneni, R.N., A. Sadikun, N.K.H. Shivashekaregowda, A. Venkatappa and M.Z. Asmawi,
Pharmacogn. Res., | Journal Article
Self H.V. Annegowda
2019
Influence of drying treatments on polyphenolic contents and antioxidant properties of raw and ripe papaya (Carica papaya L.).
Annegowda, H.V., R. Bhat, K.J. Yeong, M.T. Liong, A.A.Karim and S.M. Mansor,
Int. J. Food Properties, | Journal Article
Self H.V. Annegowda
2014
Evaluation of phenolic content and antioxidant potency in various parts of Cassia auriculata L.: A traditionally valued plant.
Purushotham, K.N., H.V. Annegowda, N.K. Sathish, B. Ramesh and S.M. Mansor,
Pak. J. Biol. Sci., | Journal Article
Self H.V. Annegowda
2014
TLC-bioautography-guided isolation, HPTLC and GC-MS-assisted analysis of bioactives of Piper betle leaf extract obtained from various extraction techniques: In vitro evaluation of phenolic content, antioxidant and antimicrobial activities.
Annegowda, H.V., P.Y. Tan, M.N. Mordi, S. Ramanathan, M.R. Hamdan, M.H. Sulaiman and S.M. Mansor,
Food Anal. Methods, | Journal Article
Self H.V. Annegowda
2013
The free radical scavenging and antioxidant activities of pod and seed extract of Clitoria fairchildiana (Howard)-an underutilized legume.
Annegowda, H.V., R. Bhat, L.M. Tze, A.A. Karim and S.M. Mansor,
J. Food Sci. Technol., | Journal Article
Self H.V. Annegowda
2013
Phytochemical screening, antioxidant and analgesic activities of Croton argyratus ethanolic extracts.
Ali, N.M., H.V. Annegowda, S.M. Mansor, S. Ismail, S. Ramanathan and M.N. Mordi,
J. Med. Plants Res., | Journal Article
Self H.V. Annegowda
2012
Influence of sonication treatments and extraction solvents on the phenolics and antioxidants in star fruits.
Annegowda, H.V., R. Bhat, L. Min-Tze, A.A. Karim and S.M. Mansor,
J. Food Sci. Technol., | Journal Article
Self H.V. Annegowda
2012
Effect of extraction techniques on phenolic content, antioxidant and antimicrobial activity of Bauhinia purpurea: HPTLC determination of antioxidants.
Annegowda, H.V., M.N. Mordi, S. Ramanathan., M.R. Hamdan and S.M. Mansor,
Food Anal. Methods, | Journal Article
Self H.V. Annegowda
2012
Evaluation of analgesic and antioxidant potency of various extracts of Cinnamomum iners Bark.
Annegowda, H.V., T.S. Gooi, S.H.H. Awang, N.A. Alias, M.N. Mordi, S. Ramanathan and S.M. Mansor,
Int. J. Pharmacol., | Journal Article
Self H.V. Annegowda
2012
Evaluation of phenolic content and antioxidant property of hydrolysed extracts of Terminalia catappa L. leaf.
Annegowda, H.V., C.W. Nee, M.N. Mordi, S. Ramanathan and S.M. Mansor,
Asian J. Plant Sci., | Journal Article
Self H.V. Annegowda
2010
Analgesic and antioxidant properties of ethanolic extract of Terminalia catappa L. Leaves.
Annegowda, H.V., M.N. Mordi, S. Ramanathan and S.M. Mansor,
Int. J. Pharmacol., | Journal Article
Self H.V. Annegowda
2010
Influence of sonication on the phenolic content and antioxidant activity of Terminalia catappa L. leaves.
Annegowda, H.V., L.N. Anwar, M.N. Mordi, S. Ramanathan and S.M. Mansor,
Pharmacogn. Res., | Journal Article
Self H.V. Annegowda
2010