About
Professional SummaryDr. Ahmet Tekeli is currently working as Yuzuncu Yil University, Agriculture Faculty, and Animal Science Department (Animal Nutrition) Van/Turkey. He has completed his Ph.D. in Natural Growth Promoter in Broiler Diets from Cukurova University, Turkey. His main area of interest focuses on Feeds and Animal Nutrition (Poultry Nutrition and Feed Technology, Organic Animal Production). His area of expertise includes Poultry, Animal Nutrition, Feed Additive, Feed Technology, and Functional Animal Food. He has published 26 research articles in journals as well as 23 conference papers contributed as author/co-author.
Education
Academic Background-
Ph.D. Cukurova University, Turkiye Natural Growth Promoter in Broiler Diets | Completed: 2007
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M.Sc. Ankara University, Cankiri, Turkiye Weaned Kids | Completed: 2001
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B.Sc. Ankara University, Cankiri, Turkiye Agricultural Engineering | Completed: 1997
Publications (26)
Selected Scholarly Contributions
2026
2026
2026
Comparison of The Yield and Toxicological Properties of Maize Grown as The Main Crop ın Batman and as The Second Crop in Mardin in Türkiye
2025
Effects of different degrees of deacetylation and levels of chitosan on performance, egg traits and serum biochemistry of laying hens
2022
Türkiye’de Karadeniz’in Farklı Bölgelerinde Üretilen Balık Unlarının Hayvan Besleme Açısından Değeri
2022
Effects of boron supplementation alone or in combination
with different vitamin D3 levels on laying performance,
eggshell quality, and mineral content and fatty acid composition
of egg yolk in laying hens
2021
Genel Doğrusal ve Çok Seviyeli Doğrusal Büyüme Modelleri Kullanılarak Etlik Piliçlerde Büyümenin Değerlendirilmesi
2020
Üniversite Öğrencilerinin Tavuk Eti Tüketim Alışkanlıkları: Siirt Üniversitesi Örneği, Türkiye
2020
Determination of the effects of some plant extracts on rumen fermentation and protozoal counts by hohenheim in vitro gas production technique.
Ahmet Tekeli
2015
Dietary inclusion of grape seed oil in functional broiler meat production.
Ahmet Tekeli
2014
Effects of ascites (pulmonary hypertension) sydrome on blood gas, blood oximetrety parameters and heart sections of broilers grown at high altitude.
Ahmet Tekeli
2014
Nutritional value of black cumin (nigella sativa) meal as an alternative protein source in poultry nutrition.
Ahmet Tekeli
2014
Efect of rosehip fruit (Rosa canina l.) supplementation to rations of broilers grown under cold stress conditions on some performance, blood morphological, carcass and meat quality characterisitics.
Ahmet Tekeli
2014
Is there any effect of coenzyme Q10 on prevention of myringosclerosis?: Experimental study with rats.
Ahmet Tekeli
2013
Effects of Apricot kernel oil on selected performance and blood parameters and meat fatty acid composition of Broilers.
Ahmet Tekeli
2012
Green muscle disease of carcass problems in poultry.
Ahmet Tekeli
2012
Effects of Z. officinale and propolis extracts on the performance, carcass and some blood parameters of broiler chicks.
Ahmet Tekeli
2011
The prolapse in layer hens.
Ahmet Tekeli
2011
Effects of the dietary flax or grape seed oils on the egg yolk fatty acid composition and on the n-3/n-6 polyunsaturated fatty acid ratio in laying hens.
Ahmet Tekeli
2011
Dietary ınclusion of pumpkin seed oil for a cholesterol low and oleic and linolenic acid rich egg production in layer hens.
Ahmet Tekeli
2011
Determination of the effects of Z. officinale and propolis extracts on intestinal microbiology and histological characteristics in broilers.
Ahmet Tekeli
2010
Plant extracts: A new rumen moderator in ruminant diets.
Ahmet Tekeli
2007
A research on the effects of different forms of barley on fattening performance of weaned kids.
Ahmet Tekeli
2006
Evaluation of fermentation qualities and digestibilities of silages made from sorghum and sunflower alone and the mixtures of sorghum-sunflower.
Ahmet Tekeli
2006
Effects of supplemental L-carnitine in drinking water on performance and egg quality of laying hens exposed to a high ambient temperature.
Ahmet Tekeli
2004