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Shu-Wei Chang

Shu-Wei Chang

LiveDNA ID: 886.39475
9 Publications
0 Editorial Roles
0 Projects

Education

Academic Background
  • Ph.D. National Taiwan Ocean University, Taiwan Food Engineering | Completed: 2006

Publications (9)

Selected Scholarly Contributions
Hypoglycemic effect of electroacupuncture combined with Antrodia cinnamomea in dexamethason-induced insulin-resistant rats.
Manlai, U., S.W. Chang, S.C. Lee, W.J. Ho and T.H. Hsu et al.,
Med. Acupuncture, | Journal Article
10.1089/acu.2020.1455
Self Shu-Wei Chang
2021
Exploring the effectiveness of PAC rehabilitation for elders with hip surgery: A retrospective study.
Yang, J., Y.H. Ou, S.Y. Liu, C.H. Lin and S.W. Chang et al.,
Ther. Clin. Risk Manage., | Journal Article
10.2147/TCRM.S317218
Self Shu-Wei Chang
2021
Electroacupuncture combined with acarbose improves insulin sensitivity via peroxisome proliferator-activated receptor γ activation and produces a stronger glucose-lowering effect than acarbose alone in a rat model of steroid-induced insulin resistance.
Chung, Y.C., Y.I. Chen, C.M. Lin, S.W. Chang and T.H. Hsu et al.,
Acupuncture Med., | Journal Article
10.1177/0964528419901135
Self Shu-Wei Chang
2020
A challenging case of neuropsychiatric systematic lupus erythematosus with recurrent antiphospholipid-related stroke: A case report and literature review.
Shih, Y.C., Y.H. Ou, S.W. Chang and C.M. Lin,
Neurol. Int., | Journal Article
10.4081/ni.2019.8182
Self Shu-Wei Chang
2019
Improving insulin resistance with Antrodia cinnamomea mycelium powder to induce a hypoglycemic effect in dexamethasone-induced insulin-resistant rats.
Chung, Y.C., C.Y. Tzeng, Y.I. Chen, S.W. Chang and T.H. Hsu et al.,
Mol. Med. Rep., | Journal Article
10.3892/mmr.2017.8259
Self Shu-Wei Chang
2018
Inhibition of JNK by pi class of glutathione S-transferase through PKA/CREB pathway is associated with carnosic acid protection against 6-hydroxydopamine-induced apoptosis.
Lin, C.Y., R.H. Fu, R.H. Chou, J.H. Chen, C.R. Wu, S.W. Chang and C.W. Tsai,
Food Chem. Toxicol., | Journal Article
10.1016/j.fct.2017.03.020
Self Shu-Wei Chang
2017
Selective oxidation of glucose for facilitated trehalose purification.
Wu, T.T., C.C. Ko, S.W. Chang, S.C. Lin and J.F. Shaw,
Process Biochem., | Journal Article
10.1016/j.procbio.2015.03.006
Self Shu-Wei Chang
2015
Induction of the pi class of glutathione S-transferase by carnosic acid in rat clone 9 cells via the p38/Nrf2 pathway.
Lin, C.Y., C.R. Wu, S.W. Chang, Y.J. Wang, J.J. Wu and C.W. Tsai,
Food Funct., | Journal Article
10.1039/C4FO01131G
Self Shu-Wei Chang
2015
Enzymatic synthesis, purification and identification of bioactive trehalose ester derivatives for health applications.
Hsieh, S.W., M.R. Lee, C.W. Tsai, L.Y. Lai and T. Yeh et al.,
Food Biopro. Process., | Journal Article
10.1016/j.fbp.2015.05.003
Self Shu-Wei Chang
2015