Education
Academic Background-
Ph.D. China Agricultural University, China Food Sciences | Completed: 2016
Publications (51)
Selected Scholarly Contributions
Effect of preservatives on nutritional quality, shelf life, and profitability of pineapple pomace balls
2026
Formulation and quality evaluation of sweet potato (BARI Mistialu-17) flour-based value-added biscuits: physicochemical, nutritional, mineral profile and sensorial implications
2026
Comparative evaluation of Aloe vera and chitosan edible coatings on shelf life and quality of strawberries during cold storage
2025
Exogenous ethylene for uniform mango ripening in low-cost ripening chamber
2025
Fortification of lentil chips with multiple vitamins and minerals using hot extrusion technology: effects of moisture, extrusion temperature, conditioning, and storage techniques
2025
Effect of different cooking oils and methods on physicochemical, nutritional, and microbial safety for mixed vegetables focusing on Bangladesh
2024
Physicochemical quality of cauliflower as influenced by cling film wrapping during storage
2023
Physico-chemical properties, antioxidant activity and bioactive compounds in
edible and non-edible portions of dragon fruit cultivars native to Bangladesh
2023
Bioactive Compounds and Biochemical and Antioxidant Properties of Selected Minor Indigenous Fruits in Bangladesh
2021
Color Retention and Extension of Shelf Life of Litchi Fruit in Response to Storage and Packaging Technique
2017
In vitro starch digestibility, degree of gelatinization and estimated glycemic index of foxtail millet-derived products: Effect of freezing and frozen storage.
Mohammad Mainuddin Molla
2016
In vitro starch digestibility and in vivo glycemic response of foxtail millet and its products.
Mohammad Mainuddin Molla
2016
Effect of short term storage and packaging technique on quality of hyacinth bean in zero energy cool chamber.
Mohammad Mainuddin Molla
2016
Survey on postharvest practices and losses of banana in selected areas of Bangladesh.
Mohammad Mainuddin Molla
2012
Determination of maturity index of okra.
Mohammad Mainuddin Molla
2011
Determination of maturity index of okra.
Mohammad Mainuddin Molla
2011
Biochemical analysis and nutritive value of twenty ber (zizyphus mauritiana Lam.) genotypes.
Mohammad Mainuddin Molla
2011
Qualitative and quantitative characterization of some selected ber genotypes in Bangladesh.
Mohammad Mainuddin Molla
2011
Assessment of postharvest practices and losses of cereal crops in selected areas of Bangladesh.
Mohammad Mainuddin Molla
2011
Survey on postharvest practices and losses of hyacinth bean in selected areas of Bangladesh.
Mohammad Mainuddin Molla
2011
Increasing shelf life and maintaining quality of mango by postharvest treatments and packaging techniques.
Mohammad Mainuddin Molla
2011
Correlation and path co-efficeient studies in cucumber (Cucumis sativas L.).
Mohammad Mainuddin Molla
2010
Effect of preservatives on enhancing the vase life of Gerbera.
Mohammad Mainuddin Molla
2010
Leaf cutting of African violet as affected by different auxin concentration.
Mohammad Mainuddin Molla
2010
Variability studies of paniwala (Flacourtia Jangomes).
Mohammad Mainuddin Molla
2010
Effects of using chemical fertilizers, chemical pesticides and plant growth regulators for banana cultivation.
Mohammad Mainuddin Molla
2010
Study on yield contributing characters, yield and storability of seven sweet potato genotypes.
Mohammad Mainuddin Molla
2010
Effect of chemicals on enhanching the vase life of Gerbera.
Mohammad Mainuddin Molla
2010
Survey on postharvest practices and losses of mango in selected areas of Bangladesh.
Mohammad Mainuddin Molla
2010
Effect of fruit maturity and packaging technique on postharvest diseases and quality of tomato.
Mohammad Mainuddin Molla
2010
Study on the suitability of banana varieties in relation to preparation of chips.
Mohammad Mainuddin Molla
2009
Shelf life and quality of dropped mangoes as affected by drying and packaging materials.
Mohammad Mainuddin Molla
2009
Effects of using ripening agents for banana marketing.
Mohammad Mainuddin Molla
2008
Effect of pre-cooling and silver nitrate with sucrose and citric acid on vase life of Gladiolus.
Mohammad Mainuddin Molla
2008
Effect of postharvest treatments on shelf life and quality of hyacinth bean.
Mohammad Mainuddin Molla
2008
Effect of chlorine wash and packaging technique on shelf life and quality of brinjal.
Mohammad Mainuddin Molla
2008
Quality and storage life of banana as effected by packaging materials and postharvest treatments.
Mohammad Mainuddin Molla
2008
Survey on postharvest practices and losses of litchi in selected areas of Banglades.
Mohammad Mainuddin Molla
2008
Preparation of fruits candy from Jackfruit and mango using a mechanical dryer.
Mohammad Mainuddin Molla
2008
Preparation and packaging of jackfruit chips.
Mohammad Mainuddin Molla
2008
Effect of postharvest treatments on shelf life and quality of tomato.
Mohammad Mainuddin Molla
2008
Growth and yield of Ginger influenced by manuring and period of harvesting.
Mohammad Mainuddin Molla
2007
Correlation and path co-efficient analysis of some mango germplasm grown at Mymensingh.
Mohammad Mainuddin Molla
2007
Design and development of hot-water treatment plant for mango.
Mohammad Mainuddin Molla
2007
Standardization of shelf-stable aonla, carambola, papaya, pineapple, and watermelon rind candies.
Mohammad Mainuddin Molla
2007
Preparation of mixed oil pickling using capsicum, green chilli and carrot.
Mohammad Mainuddin Molla
2007
Study on the preparation of shelf stable ready to serve (RTS) beverages based on bael pulp.
Mohammad Mainuddin Molla
2007
Effect of different ripening methods on quality of banana.
Mohammad Mainuddin Molla
2007
Study on vinegar pickling of cucumber, carrot, capsicum, green chili and garlic.
Mohammad Mainuddin Molla
2007
Development of coconut products using fresh and dried coconut kernels.
Mohammad Mainuddin Molla
2006
Effect of substitution of tomato, tamarind and papaya pulps on acceptability and shelf- life of mixed banana ketchup.
Mohammad Mainuddin Molla
2006