Education
Academic Background-
Ph.D. Padjadjaran University, Indonesia Animal Science | Completed: 2019
Publications (10)
Selected Scholarly Contributions
Pengaruh rumpun domba terhadap lama waktu makan dan lama ruminasi.
Kurnia A. Kamil
2019
Kecernaan dan fermentabilitas substrat kombinasi mineral–fungi dalam rumen.
Kurnia A. Kamil
2019
Evaluation of haematological responses and blood biochemical parameters of heat-stressed broilers with dietary supplementation of javanese ginger powder (Curcuma xanthorrhiza) and garlic extract (Allium sativum).
Kurnia A. Kamil
2018
Nutritional value of a banana stem (Musa paradisiaca Val) of anaerobic fermentation product supplemented with nitrogen, sulphur and phosphorus sources.
Kurnia A. Kamil
2017
Effects of volatile oil of garlic on feed utilization, blood biochemistry and performance of heat-stressed Japanese quail.
Kurnia A. Kamil
2017
The effect of ascorbic acid on body weight loss of Bali cattle during transportation.
Kurnia A. Kamil
2014
Regulasi panas tubuh ayam ras petelur fase grower dan layer.
Kurnia A. Kamil
2013
Prediction models for olfactory metabolic and sows% rnareticulocyt (RNART) by measurement of atmospheric ammonia exposure and microclimate level.
Kurnia A. Kamil
2011
Penyerapan kadmium pada ayam kampung yang diberi dedak padi dalam ransum.
Kurnia A. Kamil
2008
Optimalisasi sistem fermentasi rumen melalui suplementasi sulfur, defaunasi, reduksi emisi metan dan stimulasi pertumbuhan mikroba pada ternak ruminansia.
Kurnia A. Kamil
2003