Welli Yuliatmoko

LiveDNA ID: 62.29347

3 Publications

0 Editorial Roles

0 Projects

Education

Academic Background

Ph.D. Student Universitas Gadjah Mada, Indonesia Food Sciences | Completed: 2019

Selected Scholarly Contributions

Utilization of lampung Talas Bulbs (Colocasia esculenta (L.) Schoot as a wheat flour substitution in making cookies supplemented with mung bean.

Yuliatmoko, W. and D. Setyatama,

Math. J. Sci. Technol., | Journal Article

Welli Yuliatmoko

2012

Quality studies on the main material books for animal food knowledge at the open university.

Artama, T.M., A. Suhardianto and W. Yuliatmoko,

J. Open Remote Educ., | Journal Article

Welli Yuliatmoko

2009

Effects of the consumption of fat-free cocoa lindak drinks on antioxidant activity and availability of life of flavonoids in human plasma.

Yuliatmoko, W., R. Fransisca and F. Kusnandar,

Math. J. Sci. Technol., | Journal Article

Welli Yuliatmoko

2008