Education
Academic Background-
Ph.D. Padjadjaran Univerisity, Indonesia Animal Production | Completed: 1999
Publications (12)
Selected Scholarly Contributions
Effects of the Supplementation of Euphorbia hirta L. in Feed on the in vitro rumen fermentation and digestibility.
Salam Aritonang
2018
Characterization of probiotics properties of lactobacillus from solid waste of soy milk production.
Salam Aritonang
2018
Characterization of lactic acid bacteria and determination of antimicrobial activity in Tempoyak from Padang Pariaman District, West Sumatra, Indonesia.
Salam Aritonang
2018
Characterization of the antimicrobial activity of lactic acid bacteria isolated from buffalo milk in West Sumatera (Indonesia) against Listeria monocytogenes.
Salam Aritonang
2017
Isolation and identification of lactic acid bacteria from okara and evaluation of their potential as candidate probiotics.
Salam Aritonang
2017
Impact of Administration Age of Probiotic Lactococcus plantarum on the Intestinal Microflora and Performance of Broilers
Salam Aritonang
2017
The hematology of lactating buffalo fed local foliage as feed supplement.
Salam Aritonang
2015
Potency of Fresh Cassava Leaves (Manihot esculenta crantz) as Natural Anthelminthic on Goat Performances
Salam Aritonang
2015
Utilization of Milk Processing by Product (Whey) as Based of Edible Film Making
with Glycerol Adding as Plasticizer
Salam Aritonang
2014
Digestibility test of cassava leaves in feed supplement on buffaloes by in-vitro.
Salam Aritonang
2013
Aritonang, S.N., M. Elsa and E. Risanti,2009 The Effect of the submersion length`s in virgin coconut oil on the shelf life of chicken meat under room temperature storage.
Salam Aritonang
2009
The effect of forage energy level on production and reproduction performances of Kosta female goat.
Salam Aritonang
2009