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Theresia  Nur Indah Koni

Theresia Nur Indah Koni

LiveDNA ID: 62.16921
11 Publications
0 Editorial Roles
0 Projects

About

Professional Summary

Theresia nur indah koni is a lecturer at Kupang State Agricultural Polytechnic, has a field expertise of poultry nutrition. He has written several articles both as a lead author and author of members such as achatina sp. Meal competitive with fish meal as protein resources feed of broilers. 2013. J. Veterinary 14 (1), 111-117, Utilizing of fermented banana peels by rhyzopus oligosporus in ration on growth of broiler. 2013 J. Veterinary 14 (3): 365-370, Identification of body composition of timor local male pig extensive. 2013 J. Veterinary 14 (3) 358-364, Effect of fermented banana peel on broiler carcass. 2013. Indonesian Journal Of Animal and Veterinary Sciences 18 (2): 153-157, Response of broiler to diet containing fermented tamarind seed by tempe yeast (Rhyzopus oligosporus), 2013. J. Animal Science 13 (1), 8-12, Optimum time of spontaneous fermentation to nutrient value of tamarind seed as alternative feed, 2013. J. Veterinary 16 (1): 124-131, And Nutritive values and metabolizable energy of amorphopallus companulatus fermented by Rhyzopus oligosporus as poultry feed, 2015. Sir. J. Nut. (6): 322-324.

Education

Academic Background
  • M.Sc. University of Nusa Cendana, Indonesia Animal Science | Completed: 2010

Publications (11)

Selected Scholarly Contributions
Nutrient evaluation of fermented Amorphophallus campanulatus as poultry feed.
Koni, T.N.I., Zuprizal, Rusman and C. Hanim,
Int. J. Poult. Sci., | Journal Article
Self Theresia Nur Indah Koni
2017
Effect of pH and temperature on Bacillus subtilis FNCC 0059 oxalate decarboxylase activity.
Koni, T.N.I., Rusman, C. Hanim and Zuprizal,
Pak. J. Biol. Sci., | Journal Article
Self Theresia Nur Indah Koni
2017
Nutritional composition and anti-nutrient content of elephant foot yam (Amorphophallus campanulatus).
Koni, T.N.I., Rusman, C. Hanim and Zuprizal,
Pak. J. Nutr., | Journal Article
Self Theresia Nur Indah Koni
2017
Nutritive values and metabolizable energy of Amorphopallus companulatus fermented by Rhyzopus oligosporus as poultry feed.
Koni,T.N.I., P. Agustinus, W. Redempta and A.F. Tri,
Pak. J. Nutr., | Journal Article
Self Theresia Nur Indah Koni
2015
[Response of broiler to diet containing fermented tamarind seed by tempe yeast (Rhyzopus oligosporus)].
Koni, T.N.I.,
J. Anim. Sci., | Journal Article
Self Theresia Nur Indah Koni
2013
Optimum time of spontaneous fermentation to nutrient value of tamarind seed as alternative feed.
Koni,T.N.I.,
J. Veterin., | Journal Article
Self Theresia Nur Indah Koni
2013
Identification of body composition of timor local male pig extensive.
Wea, R., B.B. Koten and T.N.I. Koni,
J. Vet., | Journal Article
Self Theresia Nur Indah Koni
2013
Utilizing of fermented banana peels by Rhyzopus oligosporus in ration on growth of broiler.
Koni, T.N.I., J. Bale-Therik and P.R. Kale,
J. Vet., | Journal Article
Self Theresia Nur Indah Koni
2013
[Achatina sp. meal competitive with fish meal as protein resources feed of broilers].
Jehemat, A. and T.N.I. Koni,
Jurnal Veteriner, | Journal Article
Self Theresia Nur Indah Koni
2013
[Response of broiler to diet containing fermented tamarind seed by tempe yeast (Rhyzopus oligosporus)].
Koni, T.N.I., A. Paga and A. Jehemat,
Jurnal Ilmu Ternak, | Journal Article
Self Theresia Nur Indah Koni
2013
[Effect of fermented Banana peel on broiler carcass].
Koni, T.N.I.,
Jurnal Ilmu Ternak dan Veteriner, | Journal Article
Self Theresia Nur Indah Koni
2013