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Lidia Dorantes Alvarez

Lidia Dorantes Alvarez

LiveDNA ID: 52.4275
27 Publications
0 Editorial Roles
0 Projects

Education

Academic Background
  • Ph.D. Polytechnic University of Valencia, Spain Food Technology | Completed: 2006

Publications (27)

Selected Scholarly Contributions
Scavenging peptides, antioxidant activity, and hypoglycemic activity of a germinated amaranth ( Amaranthus hypochondriacus L.) beverage fermented by Lactiplantibacillus plantarum
Yazmín Hernández‐García, Guiomar Melgar‐Lalanne, Darío Iker Téllez‐Medina, Eliel Ruiz‐May, Ma. de la Paz Salgado‐Cruz, Amaury Andrade‐Velásquez, Lidia Dorantes‐Álvarez, Diana López‐Hernández, Mirna Patricia Santiago Gómez
Journal of Food Biochemistry | Journal Article
10.1111/jfbc.14139
Crossref
2022
Avocado Creole Peel Ameliorates Metabolic Alterations Caused by a High Sucrose Fat Diet in a Wistar Rats Model
Delia Miñón-Hernández, Lidia Dorantes-Alvarez, Rosa Isela Guzmán-Gerónimo, Mayvi Alvarado-Olivarez, Socorro Herrera-Meza, Isela Santiago-Roque, Gustavo F. Gutiérrez-López, Mayra Beatriz Gómez-Patiño, Daniel Arrieta-Baez
Plant Foods for Human Nutrition | Journal Article
10.1007/s11130-020-00867-3
Crossref
2021
Isolation of Yeasts from Guajillo Pepper (Capsicum annuum L.) Fermentation and Study of Some Probiotic Characteristics
C. E. Lara-Hidalgo, L. Dorantes-Álvarez, H. Hernández-Sánchez, F. Santoyo-Tepole, A. Martínez-Torres, L. Villa-Tanaca, C. Hernández-Rodríguez
Probiotics and Antimicrobial Proteins | Journal Article
10.1007/s12602-018-9415-x
Crossref
2019
Effect of sodium cinnamate, coumarate, caffeate and ferulate mixtures on the viability, morphometry and ultrastructure of lactic-acid bacteria and Listeria monocytogenes
Viridiana Cortés-Rodríguez, Lidia Dorantes-Alvarez, Humberto Hernández-Sánchez, Norma Paniagua-Castro, Gerardo Aparicio-Ozores, Edgar Oliver López-Villegas, María de Jesús Perea-Flores
LWT | Journal Article
10.1016/j.lwt.2019.06.007
Crossref
2019
Purification and partial pbiochemical characterization of polyphenoloxidase from mamey (Pouteria sapota).
Palma-Orozco, G., A. Ortiz-Moreno, L. Dorantes-Alvarez, J.G. Sampedro and H. Najera,
Phytochemistry, | Journal Article
10.1016/j.phytochem.2010.10.011
Self Lidia Dorantes Alvarez
2010
Microwave processing of avocado: Volatile flavor profiling and olfactometry.
Guzman-Geronimo, R.I., M.G. Lopezb, L. Dorantes-Alvarez,
Innovative Food Sci. Emerging Technol., | Journal Article
10.1016/j.ifset.2008.05.003
Self Lidia Dorantes Alvarez
2008
Acid-salt conversion by means of electrodialysis application of the systematic approach to food engineering systems (SAFES) methodology.
Serrano, R.E., D.I.T. Medina, L.D. Alvarez, L.A. Beltran, J. Chanona-Perez, P. Fito and G.G. Lopez,
J. Food Eng., | Journal Article
Self Lidia Dorantes Alvarez
2007
Effect of sodium chloride, acetic acid, and enzymes on carotenen extraction in carrots (Daucus carota L.).
Jaramillo-Flores, M.E., J.J. Lugo-Martinez, E. Ramirez-Sanjuan, H. Montellano-Rosales, L. Dorantes-Alvarez and H. Hernandez-Sanchez,
J. Food Sci., | Journal Article
10.1111/j.1365-2621.2005.tb07118.x
Self Lidia Dorantes Alvarez
2005
Evaluation of phenylpropanoids in ten Capsicum annuum L. varieties and their inhibitory effects on Listeria monocytogenes murray, webb and swann scott A.
Acero-Ortega, C., L. Dorantes-Alvarez, H. Hernandez-Sanchez, G. Gutierrez-Lopez, G. Aparicio, M.E. Jaramillo-Flores,
Food Sci. Technol. Int., | Journal Article
10.1177/1082013205050902
Self Lidia Dorantes Alvarez
2005
Response surface analysis of the effects of Capsicum extract, temperature and pH on the growth and inactivation of Listeria monocytogenes.
Acero-Ortega, C., L. Dorantes, H. Hernandez-Sanchez, M.S. Tapia, G. Gutierrez-Lopez, S. Alzamora and A. Lopez-Malo,
J. Food Eng., | Journal Article
10.1016/j.jfoodeng.2004.05.059
Self Lidia Dorantes Alvarez
2005
Effect of a novel oil extraction method on avocado (Persea americana Mill) pulp microstructure.
Ortiz, M.A., A.L. Dorantes, M.J. Gallndez and S.E. Cardenas,
Plant Foods Hum. Nutr., | Journal Article
10.1007/s11130-004-0032-3
Self Lidia Dorantes Alvarez
2004
Solid-phase microextraction and gas chromatography-mass spectrometry of volatile compounds from avocado puree after microwave processing.
Lopez, M.G., G.R. Guzman and A.L. Dorantes,
J. Chromatogr., | Journal Article
10.1016/j.chroma.2004.03.020
Self Lidia Dorantes Alvarez
2004
Effect of thermal treatment on the antioxidant activity and content of carotenoids and phenolic compounds of cactus pear cladodes (Opuntia ficus-indica).
Jaramillo-Flores, M.E., L. Gonzalez-Cruz, M. Cornejo-Mazon, L. Dorantes-Alvarez, G.F. Gutierrez-Lopez and H. Hernandez-Sanchez,
Food Sci. Technol. Int., | Journal Article
Self Lidia Dorantes Alvarez
2003
Effect of chili (Capsicum sp.) extracts on the growh of Erwinia carotovora.
Acero, C., A.L. Dorantes, M.E. Jaramillo, H. Hernandez-Sanchezy A. Lopez-Malo,
Revista Mexicana de Fitopatologia, | Journal Article
Self Lidia Dorantes Alvarez
2003
Effect of different extraction methods on fatty acids, volatile compounds and physical and chemical properties of avocado (Persea Americana Mill.) oil.
Moreno, A.O., L. Dorantes, J. Galndez and R.I. Guzman,
J. Agric. Food Chem., | Journal Article
10.1021/jf0207934
Self Lidia Dorantes Alvarez
2003
Antibacterial activity of Capsicum extract against Salmonella typhimurium and Pseudomonas aeruginosa inoculated in raw beef meat.
Careaga, M., E. Fernandez, L. Dorantes, L. Mota, M.E. Jaramillo and H. Hernandez-Sanchez,
Int. J. Food Microbiol., | Journal Article
10.1016/S0168-1605(02)00382-3
Self Lidia Dorantes Alvarez
2003
Effect of zinc and copper chloride on the color of avocado puree heated with microwaves.
Guzman, G.R., A.L. Dorantes, U.H. Hernandez, S.H. Hernandez, M.A. Ortiz and E.R. Mora,
Innovative Food Sci. Emerg. Technol., | Journal Article
10.1016/S1466-8564(01)00053-4
Self Lidia Dorantes Alvarez
2002
Carotenoid retention in canned pickled jalapeno peppers and carrots as affected by sodium chloride, acetic acid and pasteurization.
Guerra-Vargas, M., M.E. Jaramillo-Flores, L. Dorantes-Alvarez, H. Hernandez-Sanchez,
J. Food Sci., | Journal Article
10.1111/j.1365-2621.2001.tb04611.x
Self Lidia Dorantes Alvarez
2001
Inhibition of growth of some foodborne pathogenic bacteria by Capsicum annum extracts.
Dorantes, L., R. Colmenero, H. Hernandez, L. Mota, M.E. Jaramillo, E. Fernandez and C. Solano,
Int. J. Food Microb., | Journal Article
10.1016/S0168-1605(00)00216-6
Self Lidia Dorantes Alvarez
2000
Effect of anti-browning compounds on the quality of minimally processed avocados/Efecto de inhibidores del pardeamiento en la calidad de aguacates minimamente procesados.
Dorantes-Alvarez, L., L. Parada-Dorantes, A. Ortiz-Moreno, T. Santiago-Pineda, A. Chiralt-Boix and G. Barbosa-Canovas,
Food Sci. Technol. Int., | Journal Article
10.1177/108201329800400205
Self Lidia Dorantes Alvarez
1998
Biochemical changes in an intermediate moisture cecina-like meat during storage.
Reyes, C.R., A.L. Dorantes, S.H. Hernandez and L.F. Gutierrez,
Meat Sci., | Journal Article
Self Lidia Dorantes Alvarez
1995
An Intermediate moisture meat: Beef cecina.
Reyes, C.R., A.L. Dorantes, H.S. Hernandez and L.G. Gutierrez,
Meat, Sci., | Journal Article
Self Lidia Dorantes Alvarez
1994
Estudio fisico-quimico de los granos de la Avena sativa y Avena nuda.
Ibanez, C.A., A.L. Dorantes, M.T. Cruz and M.B. Irizar,
Agrociencia, | Journal Article
Self Lidia Dorantes Alvarez
1992
The effect of ethylen diamine tetracetic acid on preserving the color of an avocado puree.
Sanchez, P.M., Ortiz M.A. and L. Dorantes,
J. Food Process. Preserv., | Journal Article
10.1111/j.1745-4549.1991.tb00171.x
Self Lidia Dorantes Alvarez
1991
Die Genauigkeit del Bestimmug von amonosauren mittels, sulen chromatographie.
Dahl, O. and A.L. Dorantes,
Die Frleischwirtschfr, | Journal Article
Self Lidia Dorantes Alvarez
1972
El obscurecimiento enzimatico en las frutas y verduras.
Dorantes, A.L.,
Tecnol. Aliment. Mexico, | Journal Article
Self Lidia Dorantes Alvarez
1971
The influence of a free alpha ammonium group in the substrate upon trypsin catalyzed transesterification.
Del, C.L.M., O.G. Davila, A.L. Dorantes, S.C. Oliver, R.R. Ibarra and M.A. Castaneda,
Biochim. Biophys. Acta., | Journal Article
Self Lidia Dorantes Alvarez
1969