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Khaled Fahmy Mahmoud Morsy

Khaled Fahmy Mahmoud Morsy

LiveDNA ID: 20.13002
37 Publications
0 Editorial Roles
0 Projects

Education

Academic Background
  • Ph.D. Ain Shams University, Egypt Agricultural Science | Completed: 2012

Publications (37)

Selected Scholarly Contributions
Smartphones as Catalysts for Synergistic Nutrition: A New Era in Bioactive Detection, Personalization, and Food System Intelligence
Mohamed Ibrahim Younis, Yahia Ibrahim Sallam, Khaled Fahmy Mahmoud, Zheng Ruan, Rawaa H. Tlay, Tarek Gamal Abedelmaksoud
Food Science & Nutrition | Journal Article
10.1002/fsn3.70880
Crossref
2025
Development of a functional cake with probiotics and micro-encapsulated essential oils: Evaluation of nutritional properties, liver protection, and immune boosting
Manal M. Ramadan, Eman F. El Haggar, Rasha S. Mohamed, Khaled F. Mahmoud, Ahmed M. Mabrouk, Amal G. Hussien, Abeer E. Mahmoud, Ola A.M. Mohawed, Tamer M. El-Messery
Heliyon | Journal Article
10.1016/j.heliyon.2023.e22918
Crossref
2024
Tomato-Free wonder sauce: A functional product with health-boosting properties
Eman F. El Haggar, Khaled F. Mahmoud, Manal M. Ramadan, Hamdy A. Zahran
Journal of Functional Foods | Journal Article
10.1016/j.jff.2023.105758
Crossref
2023
Chemical characteristics and targeted encapsulated Cordia myxa fruits extracts nanoparticles for antioxidant and cytotoxicity potentials.
El-Massry, K.F., A. Farouk, K.F. Mahmoud, A.H. El-Ghorab and S.M. Sherif et al.,
Saudi J. Bio. Sci., | Journal Article
10.1016/j.sjbs.2021.05.064
Self Khaled Fahmy Mahmoud Morsy
2021
Kishk Sa`eedi as a potential functional food for management of metabolic syndrome: a study of the possible interaction with pomegranate seed oil and/ or gum Arabic.
Al-Okbi, S.Y., S.A.E. Ghani, H. Elbakry, H. Mabrok, S. Nasr, H. Desouky and K. Mahmoud,
J. Herbmed Pharmacol., | Journal Article
10.34172/jhp.2021.37
Self Khaled Fahmy Mahmoud Morsy
2021
Efficiency of red onion peel extract capsules on obesity and blood sugar.
Mahmoud, K.F., A.Z. Hammouda, H.S. Ali and A.A. Amin,
Pak. J. Bio. Sci., | Journal Article
10.3923/pjbs.2021.99.111
Self Khaled Fahmy Mahmoud Morsy
2021
Influence of nanoencapsulation using high-pressure homogenization on the volatile constituents and anticancer and antioxidant activities of algerian saccocalyx satureioides coss. et durieu.
Aouf A., H. Ali, A.R. Al-Khalifa, K.F. Mahmoud and A. Farouk,
Molecules | Journal Article
10.3390/molecules25204756
Self Khaled Fahmy Mahmoud Morsy
2020
Nanotechnology for enhancing the production of meat-like flavour from enzymatic hydrolyzed soybean protein isolate.
Fadel H.H.M., K.F. Mahmoud, R. Saad, S.N. Lotfy, F.Sh.A. El-Aleem and M.Y.S. Ahmed,
Acta Scientiarum Polonorum Technologia Alimentaria | Journal Article
10.17306/J.AFS.0658
Self Khaled Fahmy Mahmoud Morsy
2019
Efficiency of micro and nano encapsulated orange peel essential oils on quality of sponge cake.
Hussein, A.M.S., K.F. Mahmoud, N.A. Hegazy, M.M. Kamil, A.A. Mohammad and F.M. Mehaya,
J. Environ. Sci. Technol., | Journal Article
10.3923/jest.2019.26.37
Self Khaled Fahmy Mahmoud Morsy
2019
Micro- and nano-capsulated fungal pectinase with outstanding capabilities of eliminating turbidity in freshly produced juice.
Mahmoud K.F., H.I. Abo-Elmagd and M.M. Housseiny,
Food Science and Technology International | Journal Article
10.1177/1082013217753898
Self Khaled Fahmy Mahmoud Morsy
2018
Nanoencapsulation of bioactive compounds extracted from Egyptian prickly pears peel fruit: antioxidant and their application in guava juice.
Mahmoud, K.F., H.S. Ali and A.A. Amin,
Asian J. Sci. Res., | Journal Article
10.3923/ajsr.2018.574.586
Self Khaled Fahmy Mahmoud Morsy
2018
Health benefits of fennel, rosemary volatile oils and their nano-forms in dyslipidemic rat model.
Al-Okbi, S.Y., A.M. Hussein, H.F. Elbakry, K.A. Fouda, K.F. Mahmoud and M.E. Hassan,
Pak. J. Biol. Sci. PJBS, | Journal Article
10.3923/pjbs.2018.348.358
Self Khaled Fahmy Mahmoud Morsy
2018
Influence of nano-encapsulation on chemical composition, antioxidant activity and thermal stability of rosemary essential oil.
Hussein, A.M.S., M.M. Kamil, S.N. Lotfy, K.F. Mahmoud, F.M. Mehaya and A.A. Mohammad,
Am. J. Food Technol., | Journal Article
10.3923/ajft.2017.170.177
Self Khaled Fahmy Mahmoud Morsy
2017
Assessment of hurdle technology to preserve nile tilapia fillets during refrigeration with the application of marjoram oil/polyphosphates dipping.
Moawad, R.K., G.F. Mohamed, Hanna, A. El-Banna, G.F. Bareh and K.F. Mahmoud,
Asian J. Sci. Res., | Journal Article
10.3923/ajsr.2017.116.127
Self Khaled Fahmy Mahmoud Morsy
2017
The therapeutic effect of nano-encapsulated and nano-emulsion forms of carvacrol on experimental liver fibrosis.
Hussein, J., M. El-Banna, K.F. Mahmoud, S. Morsy and Y.Abdel Latif,et al,
Biomed. Pharmacother., | Journal Article
10.1016/j.biopha.2017.04.020.
Self Khaled Fahmy Mahmoud Morsy
2017
Nano-encapsulation Efficiency of Lemon and Orange Peels Extracts on Cake Shelf Life
Khaled F. Mahmoud, Mona A. Ibrahim, El-Demery Mervat, Hamdy A. Shaaban, Mohie M. Kamil, Nefisa A. Hegazy
American Journal of Food Technology | Journal Article
10.3923/ajft.2016.63.75
Crossref
2016
Application of biotechnology to the production of natural flavor and fragrance chemicals.
Shaaban, H.A., K.F. Mahmoud, A.A. Amin and H.A. El Banna,
Res. J. Pharm. Biol. Chem. Sci., | Journal Article
Self Khaled Fahmy Mahmoud Morsy
2016
Preparation of Antibacterial food active package nano-biocomposite edible film containing pectin and cinnamon essential oil nano-emulsion.
Shaaban, H.A., K.F. Mahmoud, M.M. Amer, A.A. Amin and S.S. Mohamed,
Res. J. Pharm. Biol. Chem. Sci., | Journal Article
Self Khaled Fahmy Mahmoud Morsy
2016
Nano-encapsulation efficiency of lemon and orange peels extracts on cake shelf life.
Mahmoud, K.F., M.A. Ibrahim, E.D. Mervat, H.A. Shaaban, M.M. Kamil and N.A. Hegazy,
Am. J. Food Technol., | Journal Article
Self Khaled Fahmy Mahmoud Morsy
2016
Nano capsulated polyphenol extracted from oyster mushroom (Pleurotus ostreatus), characterization and stability evaluation.
Mahmoud, K.F., A.A. Amin, E.I. Seliem and M.F. Salama
Int. J. PharmTech Res., | Journal Article
Self Khaled Fahmy Mahmoud Morsy
2016
Micro sunflower oil-water-emulsion as fat replacer in biscuits.
Mahmoud, K.F., W.M.M. Abo-zeid, Y.A. El Shattory, O.S. El Kinawy and M.F. Salama,
Am. J. Food Technol., | Journal Article
Self Khaled Fahmy Mahmoud Morsy
2016
Encapsulation of nano beta-glucan for preservation of functionality and targeted delivery of bioactive food component.
Mahmoud, K.F., A.A. Amin, M.F. Salama and E.I. Seliem,
Int. J. ChemTech Res., | Journal Article
Self Khaled Fahmy Mahmoud Morsy
2015
Extraction of oleoresin by supercritical fluid extraction, capsulation and its physiochemical properties.
Seliem, E.I., K.F. Mahmoud, A.A. Amin and M.F. Salama,
Int. J. Curr. Res. Acad. Rev., | Journal Article
Self Khaled Fahmy Mahmoud Morsy
2015
Effect of fortification by full fat and defatted flaxseed Flour sensory properties of wheat bread and lipid profile laste.
Mervat, E.D., K.F. Mahmoud, G.F. Bareh and W. Albadawy,
Int. J. Curr. Microbiol. Applied Sci., | Journal Article
Self Khaled Fahmy Mahmoud Morsy
2015
Utilization of some fruits and vegetables by-products to produce high dietary fiber jam.
Hussein, A.M.S., M.M. Kamil, N.A. Hegazy, K.F. Mahmoud and M.A. Ibrahim,
Food Sci. Q. Manage., | Journal Article
Self Khaled Fahmy Mahmoud Morsy
2015
Physiochemical characterization and oxidative stability of encapsulated Nano lycopene pigments extracted by CO2 fluid extraction.
Salama, M.F., E.I. Seliem, K.F. Mahmoud and A.A. Amin,
Int. J. Curr. Microbiol. Applied Sci., | Journal Article
Self Khaled Fahmy Mahmoud Morsy
2015
Encapsulation of nano carotenoids: Evaluation of stability and safety.
Amin, A.A., M.F. Salama, E.I. Seliem and K.F. Mahmoud,
Int. J. Curr. Microbiol. Applied Sci., | Journal Article
Self Khaled Fahmy Mahmoud Morsy
2015
Antimicrobial activity of edible methyl cellulose films enriched with essential oils against three common foodborne pathogens.
Shaaban, H.A., K.F. Mahmoud, M.A. Ibrahim and G. Ibrahim,
World Applied Sci. J., | Journal Article
Self Khaled Fahmy Mahmoud Morsy
2014
In-vitro antibacterial and antioxidant properties of starch/chitosan edible composite film incorporated with thyme essential oil.
Shaaban, H.A. and K.F. Mahmoud,
J. Arab Soc. Med. Res., | Journal Article
10.4103/1687-4293.145627
Self Khaled Fahmy Mahmoud Morsy
2014
Nanoencapsulation and nanoemulsion of bioactive compounds to enhance their antioxidant activity in food.
Khaled, F.M., M.A.K. Ramadan and I.S. Ashoush,
Int. J. Food Sci. Technol., | Journal Article
Self Khaled Fahmy Mahmoud Morsy
2014
Application of immobilized P. aculeatum dextranase in sugarcane processing.
Gibriel, A.Y., A.A. Amin, Nessrien, N.M. Yassien, H.A. El Banna and F.M. Khaled,
Int. J. Curr. Microbiol. Applied Sci., | Journal Article
Self Khaled Fahmy Mahmoud Morsy
2014
Characterization of Free and Immobilized P. aculeatum NRRL-896 Dextranase.
Gibriel, A.Y., A.A. Amin, Nessrien, N.M. Yassien, H.A. El Banna and F.M. Khaled,
Int. J. Curr. Microbiol. Applied Sci., | Journal Article
Self Khaled Fahmy Mahmoud Morsy
2014
Immobilization techniques for P. aculeatum dextranase.
Gibriel, A.Y., A.A. Amin, N.M. Yassien, H.A. El Banna and F.M. Khaled,
Int. J. Curr. Microbiol. Applied Sci., | Journal Article
Self Khaled Fahmy Mahmoud Morsy
2014
Microbial production and characterization of dextranase.
Mahmoud, K.F., A.Y. Gibriel, A.A. Amin, M.N. Nessrien, N.M. Yassien and H.A. El Banna,
Int. J. Curr. Microbiol. Applied Sci., | Journal Article
Self Khaled Fahmy Mahmoud Morsy
2014
Chemical composition and characterization of alpha-amylase inhibitor.
Gebriel, A.Y., A.A. Amin, M.F. Madkour, H.A. El Banna and K.F. Mahmoud,
Egyptian J. Food Sci., | Journal Article
Self Khaled Fahmy Mahmoud Morsy
2007
Biological evaluation of the purified alpha-amylase inhibitor from kidney bean (Giza 133).
Madkour, M.H.,
Egypt. J. Food Sci., | Journal Article
Self Khaled Fahmy Mahmoud Morsy
2007
Extraction and characterization of Alpha-amylase inhibitor from some Cereals and Legumes.
Gibriel, A.Y., A.A. Amin, M.F. Madkour, E.H.A. Banna and K.F. Mahmoud,
Egyptian J. Food Sci., | Journal Article
Self Khaled Fahmy Mahmoud Morsy
2007