Education
Academic Background-
M.Sc. (Hons.) University of Agriculture, Pakistan Food Technology | Completed: 2018
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B.Sc. (Hons.) University of the Punjab, Lahore, Pakistan Agricultural Science | Completed: 2016
Publications (5)
Selected Scholarly Contributions
Review of: "Uncovering Insights Into the Bio-Efficiency of Zingiber Officinale Roscoe: Understanding Components That Contribute Significantly to Ginger’s Anti-inflammatory and Antioxidant Potential in Relationship With Modern Drying Methods"
2024
Comparative Study on Rheological Properties of Wheat Flour Types for Industrial Usage
2023
Learning from COVID-19 for Mitigating the Next Possible Pandemic: Nutrition, Lifestyle, Risk Factors and Non-Pharmaceutical Interventions
2023
Physicochemical analysis of mango flavored yogurt supplemented with Moringa oleifera leaf powder.
Saniya Ramzan
2021
Oat: a novel therapeutic ingredient for food applications.
Saniya Ramzan
2020