Osman Tuncay Agar

LiveDNA ID: 90.46317

11 Publications

0 Editorial Roles

0 Projects

Education

Academic Background

Ph.D. Hacettepe University, Turkiye Pharmacognosy | Completed: 2018

Publications (11)

Selected Scholarly Contributions

Impact of Ripening and Fractions on Phenolic Composition and Antioxidant Capacity in Australian Jackfruit ( Artocarpus heterophyllus L.)

Shujun Ye, Ali Imran, Osman Tuncay Agar, Dakshina Yadav, Chelsea Moore, Hafiz A. R. Suleria

Journal of Food Biochemistry | Journal Article

10.1155/jfbc/5212167

2025

The Possible Relationship Between Periodontitis and Alzheimer’s Disease and the Beneficial Effects of Salvia Officinalis in an Experimental Rat Model: An İmmunohistochemical Study

İlkay Yaman, Umut Yiğit, Fatma Yeşim Kırzıoğlu, Özlem Özmen, Osman Tuncay Ağar, Serpil Demirci

SDÜ Tıp Fakültesi Dergisi | Journal Article

10.17343/sdutfd.1539974

2025

Chemical Composition of Essential Oils from Cultivated Laser trilobum (L.) Borkh. in Different Plant Parts

Osman Tuncay Agar, Bekir Tosun

Turkish Journal of Agriculture - Food Science and Technology | Journal Article

10.24925/turjaf.v13is1.2308-2316.7743

2025

Comparative Antioxidant Activities and Total Phenolic Content of Hypericum perforatum, H. scabrum and H. heterophyllum from Different Regions of Türkiye

Osman Tuncay Ağar, Bekir Tosun, Tunahan Demirci

Fabad Journal of Pharmaceutical Sciences | Journal Article

10.55262/fabadeczacilik.1785409

2025

LC‐ESI‐QTOF‐MS/MS characterization of phenolic compounds in Australian native passion fruits and their potential antioxidant activities

Haoyao Liu, Osman Tuncay Agar, Ali Imran, Colin J. Barrow, Frank R. Dunshea, Hafiz A. R. Suleria

Food Science & Nutrition | Journal Article

10.1002/fsn3.3928

2024

Insights into the in vitro biological properties of Australian beach‐cast brown seaweed phenolics

Vigasini Subbiah, Faezeh Ebrahimi, Xinyu Duan, Osman Tuncay Agar, Colin J. Barrow, Hafiz A. R. Suleria

Food Science & Nutrition | Journal Article

10.1002/fsn3.4415

2024

Phenolic Compounds Profiling and Their Antioxidant Capacity in the Peel, Pulp, and Seed of Australian Grown Avocado

Xiaoyan Lyu, Osman Tuncay Agar, Colin J. Barrow, Frank R. Dunshea, Hafiz A. R. Suleria

Antioxidants | Journal Article

10.3390/antiox12010185

2023

Comparative Study on the Effect of Phenolics and Their Antioxidant Potential of Freeze-Dried Australian Beach-Cast Seaweed Species upon Different Extraction Methodologies

Vigasini Subbiah, Faezeh Ebrahimi, Osman T. Agar, Frank R. Dunshea, Colin J. Barrow, Hafiz A. R. Suleria

Pharmaceuticals | Journal Article

10.3390/ph16050773

2023

LC-ESI-QTOF-MS/MS Characterization of Phenolic Compounds in Common Commercial Mushrooms and Their Potential Antioxidant Activities

Minghang Chu, Rana Dildar Khan, Ying Zhou, Osman Tuncay Agar, Colin J. Barrow, Frank R. Dunshea, Hafiz A. R. Suleria

Processes | Journal Article

10.3390/pr11061711

2023

Development of a new validated HPLC method for the chemical specification ofRosa damascenapetals

Osman Tuncay Ağar, L. Ömür Demirezer

Journal of Liquid Chromatography & Related Technologies | Journal Article

10.1080/10826076.2021.1930041

2021

Is Emodin with Anticancer Effects Completely Innocent? Two Sides of the Coin

Esra Küpeli Akkol, Iffet Irem Tatlı, Gökçe Şeker Karatoprak, Osman Tuncay Ağar, Çiğdem Yücel, Eduardo Sobarzo-Sánchez, Raffaele Capasso

Cancers | Journal Article

10.3390/cancers13112733

2021