LiveDNA empowers researchers, scholars, editors, reviewers, publishers, and institutions with a trusted digital identity and comprehensive professional profile.
Ademoyegun Olufemi Temitope

Ademoyegun Olufemi Temitope

LiveDNA ID: 234.41593
9 Publications
0 Editorial Roles
0 Projects

Education

Academic Background
  • Ph.D. University of Fort Hare, Alice, South Africa Chemistry | Completed: 2017

Publications (9)

Selected Scholarly Contributions
Agro-morphological and nutritional variability among elite Nsukka yellow spice pepper breeding lines.
Anyaoha, C.O., O.T. Ademoyegun and S.O. Afuape,
Int. J. Veg. Sci., | Journal Article
10.1080/19315260.2019.1667470
Self Ademoyegun Olufemi Temitope
2020
Organochlorine pesticides in selected sewage sludge in South Africa : Assessment and method validation.
Ademoyegun, O.T., O.O. Okoh and A.I. Okoh,
Pol. J. Environ. Stud., | Journal Article
10.15244/pjoes/97391
Self Ademoyegun Olufemi Temitope
2020
Nutritional evaluation of five species of grain amaranth-An underutilized crop.
Akin-Idowu, P.E., O.A. Odunola, M.A. Gbadegesin, O.T. Ademoyegun, A.O. Aduloju and Y.O. Olagunju,
Int. J. Sci., | Journal Article
10.18483/ijSci.1131
Self Ademoyegun Olufemi Temitope
2017
Study on physico-chemical properties, antioxidant activity and shelf stability of carrot (Daucus carota) and pineapple (Ananas comosus) juice blend.
Owolade, S.O., A.O. Akinrinola, F.O. Popoola, O.R. Aderibigbe, O.T. Ademoyegun and I.A. Olabode,
Int. Food Res. J., | Journal Article
Self Ademoyegun Olufemi Temitope
2017
Storage stability of ascorbic acid content of Nigerian processed fruit juices.
Mohammed, A.A., G.O. Adewuyi and O.T. Ademoyegun,
Fountain J. Nat. Appl. Sci., | Journal Article
10.53704/fujnas.v5i2.158
Self Ademoyegun Olufemi Temitope
2016
Antioxidant properties of Persea americana M. Seed as affected by different extraction solvent.
Folasade, O.A., R.A. Olaide and T.A. Olufemi,
J. Adv. Food Sci. Technol., | Journal Article
Self Ademoyegun Olufemi Temitope
2016
Phenolic contents and free radical scavenging activity in some leafy vegetables.
Ademoyegun, O.T., P.E. Akin-Idowu, D.O. Ibitoye and G.O. Adewuyi,
Int. J. Veg. Sci., | Journal Article
10.1080/19315260.2012.677943
Self Ademoyegun Olufemi Temitope
2013
Effect of different rates and sources of fertilizer on yield and antioxidant components of tomato (Lycopersicon lycopersicum).
Adeniyi, H. and O. Ademoyegun,
Agric. J., | Journal Article
10.3923/aj.2012.135.138
Self Ademoyegun Olufemi Temitope
2012
Chemical composition of the dry fruit of Tetrapleura tetraptera and its potential impact on human health.
Akin-Idowu, P.E., D.O. Ibitoye, O.T. Ademoyegun and O.T. Adeniyi,
J. Herbs Spices Med. Plants, | Journal Article
10.1080/10496475.2011.560087
Self Ademoyegun Olufemi Temitope
2011