Mr. Yusuf Muhammad Sanyinna
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Mr. Yusuf Muhammad Sanyinna

University Lecturer
Nigerian Army University Biu

Highest Degree
M.Sc. Student in Parasitology from The Kebbi State University of Science and Technology, Aliero, Nigeria

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Biography

Mr. Yusuf Muhammad Sanyinna pursued B. Sc. Ed. (Hons.) Biology degree from Usmanu Danfodiyo University, Sokoto, Nigeria and currently undergoing M. Sc. Zoology with specialization in Parasitology degree from Department of Animal and Environmental Biology, Faculty of Life Sciences, Kebbi State University of Science and Technology, Aliero, Nigeria. He is currently working as a Lecturer with NAUB.

Area of Interest:

Biological Sciences
100%
Molecular Biology
62%
Parasitology
90%
Pathogen Research
75%
Zoology
55%

Research Publications in Numbers

Books
0
Chapters
0
Articles
12
Abstracts
25

Selected Publications

  1. Yusuf, S., Y.M. Sanyinna, B.S. Audu, A.I. Wakawa and B.A. Hassan, 2022. Comparative acute toxicity of aqueous extracts of Tephrosia vogelii and Albizia gummifera on Clarias gariepinus (African catfish) fingerlings. Int. J. Sci. Technol. Res. Arch., 2: 37-46.
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  2. Sulaiman, Y., Y.M. Sanyinna, T.D. Bala, M.Y. Mohammed and S.M. Abdullahi, 2022. Effect of sub-lethal concentrations of Vernonia amygdalina (bitter leaf) on testes of Clarias gariepinus (African catfish) juveniles. Asian J. Res. Zool., 5: 11-22.
    CrossRef  |  Direct Link  |  
  3. Sanyinna, Y.M., O.I. Ada, N. Egbe, G.B. Onwumere, Y. Rabe, U. Ozojiorfor and A.U. Hassan, 2022. Mutations in the quinolones resistance determining regions of gyrA in nosocomial Staphylococcus aureus and Salmonella typhi. J. Curr. Biomed. Res., 2: 415-422.
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  4. Mohammed, N., Y.M. Sanyinna and R.N. Ahmed, 2022. Anti-bacterial and anti-fungal activities of Citrus sinensis stem extracts. Int. J. Life Sci. Res. Arch., 8: 1-8.
  5. Sanyinna, Y.M., D.D.I. Attah, M.K. Kele and R.D. Jabaka, 2021. Evaluation of bacterial and protozoan contamination of local soup condiment (daddawa) produced by North-Western Community, Nigeria. Int. J. Sci. Res. Biol. Sci., 8: 25-31.
    Direct Link  |  
  6. Mohammed, N., Y.M. Sanyinna and R.N. Ahmed, 2021. Prevalence of brucellosis in cattle under different management systems in Mbale District, Eastern Region of Uganda. Int. J. Biol. Pharm. Sci. Arch., 2: 31-42.
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  7. Mohammed, N., Y.M. Sanyinna and R.N. Ahmed, 2021. Anti-bacterial and anti-fungal activities of Citrus sinensis leaves extracts. Int. J. Sci. Res. Biol. Sci., 8: 1-8.
    CrossRef  |  Direct Link  |  
  8. Attah, D.D.I., Y.M. Sanyinna and R.D. Jabaka, 2021. The assessment of bacterial and protozoan contamination of local soup condiment (daddawan batso) sold in Sakaba Local Government Area, Kebbi State, North-Western Nigeria. Int. J. Sci. Res. Biol. Sci., 8: 23-29.
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  9. Attah, D.D., Y.M. Sanyinna, N.T. Isyaku, M.K. Kele, N.A. Ridwan and B.A. Emmanuel, 2021. Proximate composition and parasitic contamination of Hibiscus sabdariffa seed cake (roselle seed cake): A soup condiment produced by North-Western Community, Nigeria. Int. J. Pathog. Res., 8: 18-31.
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